Here are this week’s new releases for the category ‘Cooking, Food and Wine’.
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★ Our Staff Pick ★
Sabzi: Vibrant Vegetarian Recipes
By Yasmin Khan
Publisher: W. W. Norton & Company
Publication date: August 26, 2025
ISBN: 9781324064664
Format: Hardcover
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The Effortless Loaf: Simple Bread Machine Recipes for Fresh Homemade Loaves Every Time
By Tracey I. Roman
Publisher: N/A
Publication date: August 22, 2025
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The 30-Minute Mediterranean Diet Cookbook: Wholesome Meals for Beginners and Families Focused on Healthy Eating, Quick Cooking, Weight Loss, Longevity, and Everyday Energy
By Everett Smith
Publisher: N/A
Publication date: August 22, 2025
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Glp-1 Diet Cookbook: Easy, High-Protein, Low-Carb Recipes with 30-Day Meal Plans for Weight Loss, Blood Sugar Control & Long-Term Success
By Olivia Hartwell
Publisher: N/A
Publication date: August 22, 2025
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Make It Meatless: 100 “Meaty” Recipes that Taste Just Like the Real Thing
By Shreya Walia
Publisher: DK
Publication date: August 26, 2025
ISBN: 9780593847800
Format: Hardcover
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Sam Holland's Kitchen Kickstart: Simple, Budget-Friendly Recipes for Beginner Cooks
By Sam Holland
Publisher: DK
Publication date: August 26, 2025
ISBN: 9780593971482
Format: Hardcover
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In the Land of Ninkasi: A History of Beer in Ancient Mesopotamia
By Tate Paulette (Author), Ryan Lee Dunlap (Narrator)
Publisher: Highbridge Audio
Publication date: August 26, 2025
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The Senior Prepper’s Survival Guide: Emergency Ready Plans for Food, Water, Home Safety, and Medical Needs: A 5-in-1 Survival Blueprint for Seniors to Stay Safe, Ready, and Self-Sufficient
By Wesley Boone
Publisher: N/A
Publication date: August 23, 2025
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Italianish: Modern Twists on Classic Italian Flavors
By Danny Freeman
Publisher: DK
Publication date: August 26, 2025
ISBN: 9780593967621
Format: Hardcover
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Abundance: Eating and living with the seasons
By Mark Diacono
Publisher: Quadrille
Publication date: August 28, 2025
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It's So Easy to Make: Snacks, Sweets, and Quick Eats for Any Kitchen
By Patrick Zeinali
Publisher: DK
Publication date: August 26, 2025
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2500+ BLACKSTONE GRIDDLE RECIPES FOR BEGINNERS & PROS: The Ultimate Step-by-Step Cookbook to Master Your Flat Top Grill – Breakfast, Meat, Seafood, Veggies & More + Free Weekly Meal Plan
By Asher Stonehart
Publisher: N/A
Publication date: August 22, 2025
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Pasta Pronto: Simple, speedy recipes to make again & again
By Mateo Zielonka
Publisher: Quadrille
Publication date: August 28, 2025
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Pasta: The Ultimate Cookbook (Ultimate Cookbooks)
By Serena Cosmo
Publisher: Cider Mill Press
Publication date: August 26, 2025
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Wine Grape Varieties : A Connoisseurs Guide to Vine Varieties with their Origin flavors and Wine Regions
By Jack C. Reynolds
Publisher: N/A
Publication date: August 22, 2025
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The Ultimate Nesco Electric Pressure Canning Cookbook: Easy, Safe, and Delicious Recipes to Preserve Fruits, Vegetables, Meats, and Family Meals for Year-Round Enjoyment
By Zane Whitford
Publisher: N/A
Publication date: August 22, 2025
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365 Daily Health Encyclopedia of Healing Foods: Improve Sleep, Balance Hormones, and Restore Inner Energy
By Dr. Ethan Hale
Publisher: N/A
Publication date: August 22, 2025
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The Weekly Grocery Shop: Plan better. Eat better. Spend Less.
By Nabula El Mourid
Publisher: Hardie Grant Books
Publication date: August 26, 2025
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Comfort Bakes: 80 Seriously Good Cakes, Bakes and Treats for Every Craving
By George Hepher
Publisher: Yellow Kite
Publication date: August 28, 2025
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Vanilla: The History of an Extraordinary Bean
By Eric T. Jennings
Publisher: Yale University Press
Publication date: August 26, 2025
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Holiday Baking Deck: 30 Festive Recipes
By Sarah Kieffer
Publisher: Chronicle Books LLC
Publication date: August 26, 2025
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Mexican Table: 100 Recipes, 12 Everyday Ingredients From the Heart of Mexico
By Thomasina Miers
Publisher: Quadrille
Publication date: August 26, 2025
ISBN: 9781837833900
Format: Hardcover
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The Cook's Garden: A Gardener's Guide to Selecting, Growing, and Savoring the Tastiest Vegetables of Each Season: A Cookbook
By Kevin West
Publisher: Knopf
Publication date: August 26, 2025
ISBN: 9780593319321
Format: Hardcover
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The Taco Tuesday Cookbook: Plant-Based: 52 Healthy Vegan Taco Dinners for Any Week of the Year
By Kate Kasbee
Publisher: Harvard Common Press
Publication date: August 26, 2025
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