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This week’s books in Cooking, Food and Wine
Here are this week’s new releases for the category ‘Cooking, Food and Wine’.
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★ Our Staff Pick ★ Vegan Italian Food: Over 100 Recipes for a Plant-based Feast By Shannon Martinez Publisher: Hardie Grant Books |
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Half Baked Harvest Quick & Cozy: A Cookbook By Tieghan Gerard Publisher: Clarkson Potter |
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Christmas Candy Recipes Cookbook: 25 Festive Christmas Recipes to Bake for the Holidays | From Classic Pies to Indulgent Cakes, Enjoy the Sweetest Christmas with Every Bite! By EchoSprout Publisher: N/A |
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101 FUN THINGS TO DO IN THE KITCHEN: Spark Joy with Inspiring Cooking Adventures for all Ages By Junith Marleau Publisher: N/A |
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Daily Sourdough: Healthy Recipes for Every Meal By Lisa Bass Publisher: Homestead Books |
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Not Too Sweet: 100 Dessert Recipes for Those Who Want More with Just a Little Less By Jessica Seinfeld (Author), Sara Quessenberry (Primary Contributor) Publisher: Gallery Books |
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Everyday Indulgence: 80+ Cleverly Balanced Recipes to Nourish Your Body and Delight Your Soul: A Cookbook By Lindsay Moser Publisher: DK |
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Braised: 60 Recipes for Fall-Off-Your-Fork Tender Beef, Pork, Poultry & More By Jenny Goycochea-Marker Publisher: Page Street Publishing |
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Kitchen Capable: Everything a New Cook Needs to Make Great Food By Stefan Ng Publisher: Page Street Publishing |
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Soups & Stews Just Like Oma: Traditional German Comfort Food By Gerhild Fulson (Author), Sylvie Fulson (Contributor) Publisher: Gerhild Fulson |
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Gluten Free Holiday Recipes with Dairy Free Alternatives By Nicole Jaramillo Publisher: N/A |
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The Vedge Bar Book: Plant-Based Cocktails and Light Bites for Inspired Entertaining By Rich Landau (Author), Kate Jacoby (Author) et al. Publisher: The Experiment |
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The Encyclopedia of Pasta: Over 350 Recipes for the Ultimate Comfort Food (Encyclopedia Cookbooks) By Thomas Nelson Publisher: Cider Mill Press |
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The Art of Salad CookBook: Recipes for Fresh and Vibrant Flavors By Andrew J. Belmon Publisher: N/A |
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Gourmet Charcuterie Boards: Elevate Your Hosting with Delicious and Stylish Platters By Jessica John Publisher: N/A |
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