Here are this week’s new releases for the category ‘Cooking, Food and Wine’.
|
★ Our Staff Pick ★ Tastes and Traditions: A Journey through Menu History By Nathalie Cooke
Publisher: Reaktion Books Publication date: June 2, 2025 ISBN: 9781836390671 Format: Hardcover
Share this book on Twitter | Facebook
|
|
PASTA SALAD COOKBOOK: Fresh and Easy Pasta Salad Recipes – Healthy, Make-Ahead Meals for Picnics, Potlucks, Meal Prep, and Everyday Eating (THE ULTIMATE LUNCH COOKBOOK FOR EVERYONE) By LAURA SMART
Publisher: N/A Publication date: May 29, 2025
Share this book on Twitter | Facebook
|
|
Plant-Powered Plates: Quick & Delicious Vegan Recipes By Prosenjit Sarker
Publisher: N/A Publication date: May 29, 2025
Share this book on Twitter | Facebook
|
|
Eat to Love: Where Health Meets Flavor: 115+ Nourishing and Adaptable Plant-Forward Recipes from a Nutritional Chef: A Cookbook By Mikaela Reuben
Publisher: Appetite by Random House Publication date: June 3, 2025 ISBN: 9780525612148 Format: Hardcover
Share this book on Twitter | Facebook
|
|
Entertaining 101: 101 Recipes Every Host Should Know How to Make By Beth Le Manach
Publisher: DK Publication date: June 3, 2025 ISBN: 9780593844847 Format: Hardcover
Share this book on Twitter | Facebook
|
|
Garlic, Olive Oil + Everything Mediterranean: Simple Recipes for the Home Cook (A Cookbook) By Daen Lia
Publisher: S&S/Simon Element Publication date: June 3, 2025 ISBN: 9781668074961 Format: Hardcover
Share this book on Twitter | Facebook
|
|
Zero Point Weight Loss Cookbook for Beginners: 100 Effortless, Delicious Recipes for Rapid Weight Loss Without Counting Calories By Dom Williams
Publisher: N/A Publication date: May 29, 2025
Share this book on Twitter | Facebook
|
|
The Historical Homemaker Cookbook By Coleen Dixon
Publisher: N/A Publication date: May 29, 2025
Share this book on Twitter | Facebook
|
|
Cooked From Scratch: A Journey Beyond the System: A Story of Food, Freedom, and Creating the Path No One Gave You By John Williams
Publisher: N/A Publication date: June 1, 2025
Share this book on Twitter | Facebook
|
|
The Ultimate Diabetic Cookbook After 50: Quick, Easy, and Delicious Recipes for Type 2 Diabetes, Weight Loss, and Blood Sugar Control By Josephine Wellston
Publisher: N/A Publication date: May 29, 2025
Share this book on Twitter | Facebook
|
|
Zero Point Weight Loss Cookbook: Simple, Satisfying Recipes to Lose Weight the Easy Way By Jeffrey Felton
Publisher: N/A Publication date: May 29, 2025
Share this book on Twitter | Facebook
|
|
Super Agers Cookbook: 100+ Nutritious Recipes Inspired by Eric Topol to Boost Health Span, Strengthen Immunity, and Fight the Diseases of Aging By Caroline Westbrook
Publisher: N/A Publication date: May 31, 2025
Share this book on Twitter | Facebook
|
|
Fresh & Fast Veggie Kitchen: Quick, Bold, and Delicious Vegetarian Recipes for Busy Home Cooks By Jemima Swatek
Publisher: N/A Publication date: May 29, 2025
Share this book on Twitter | Facebook
|
|
The Mediterranean Home Kitchen: Fresh, Healthy, And Hearty By Gondal Hassan
Publisher: N/A Publication date: May 29, 2025
Share this book on Twitter | Facebook
|
|
PLANT BASED IMMUNE BOOSTING DIET COOKBOOK: Whole-Food Recipes and Science-Backed Strategies to Strengthen Immunity, Fight Inflammation, and Nourish Your Body Naturally By ELIS KIAN
Publisher: N/A Publication date: May 29, 2025
Share this book on Twitter | Facebook
|
|
GLUTEN FREE AND DAIRY MEDITERRANEAN COOKBOOK: Wholesome simple meals with fresh flavors perfect for mindful ,everyday eating routines By SERGIO T. SANCHEZ
Publisher: N/A Publication date: May 29, 2025
Share this book on Twitter | Facebook
|
|
HIGH PROTEIN COTTAGE CHEESE COOKBOOK: Easy,satisfying meals using wholesome ingredients for everyday energy ,balance and variety By JOHN GARCIA
Publisher: N/A Publication date: May 31, 2025
Share this book on Twitter | Facebook
|