Here are this week’s new releases for the category ‘Cooking, Food and Wine’.
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★ Our Staff Pick ★
Soup Season Cookbook: Explore Seasonal Cooking With 110+ Seasonal Recipes for Every Mood and Weather Fall, Winter, Spring, and Summer in a Bowl
By Preston K. Walker
Publisher: N/A
Publication date: January 3, 2025
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Wow 15 -Minute Easy Weeknight Dinners: 100 Simple and Tasty Meals That Help You Put a Delicious Dinner on the Table in No Time
By Kenelm Tenny
Publisher: N/A
Publication date: January 3, 2025
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Diabetes and Heart Healthy Cookbook For Seniors: Delicious Low-Carb, Low-Fat Recipes for Stable Blood Sugar and Cardiovascular Wellness in Older Adults
By Dr. Mirlinda Rutherford
Publisher: N/A
Publication date: January 3, 2025
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![Simply Jamie: Fast & Simple Food [American Measurements]](https://m.media-amazon.com/images/I/41AN5W7eHtL._SL500_.jpg) |
Simply Jamie: Fast & Simple Food [American Measurements]
By Jamie Oliver
Publisher: Flatiron Books
Publication date: January 7, 2025
ISBN: 9781250374004
Format: Hardcover
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Plant Protein: 80 quick and delicious high-protein vegan recipes packed with healthy wholefoods
By Gigi Grassia
Publisher: Mobius
Publication date: January 7, 2025
ISBN: 9781529440409
Format: Hardcover
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HIGH PROTEIN PUERTO RICAN COOKBOOK: 75+ Simple and Easy Recipes with a Modern Twist – From Mofongo to Pernil Made Healthy & Delicious
By KATHLEEN CORNISH
Publisher: N/A
Publication date: January 3, 2025
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The Happy Healthy Plant-Based Cookbook: 75+ Colorful Recipes to Nourish Your Whole Body, Feed Your Family, and Have Fun Along the Way
By Dusty Stanczyk (Author), Erin Stanczyk (Author)
Publisher: HarperOne
Publication date: January 7, 2025
ISBN: 9780063271173
Format: Hardcover
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Eat What Elephants Eat: Vegan Recipes for a Strong Body and a Gentle Spirit (A Cookbook)
By Dominick Thompson
Publisher: S&S/Simon Element
Publication date: January 7, 2025
ISBN: 9781668005293
Format: Hardcover
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Kitchen Garden Living: Seasonal Growing and Eating from a Beautiful, Bountiful Food Garden
By Bailey Van Tassel
Publisher: Cool Springs Press
Publication date: January 7, 2025
ISBN: 9780760388990
Format: Hardcover
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Thought to Table: A Guide to Inspire Mindful Meal Planning
By Marie-Claude Goyette D.C.
Publisher: Marie-Claude Goyette
Publication date: January 6, 2025
ISBN: 9798218535179
Format: Paperback
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101 Kitchen Secrets: Cut Down on Dishes, Cost, and Time in the Kitchen
By Jason Goldstein
Publisher: Familius
Publication date: January 7, 2025
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Diabetic Air Fryer Cookbook: Healthy Diabetic Meals in Minutes
By Stella Harper
Publisher: N/A
Publication date: January 3, 2025
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Plant-Based Air Fryer Cookbook: Crispy and Delicious Air Fryer Recipes for Plant-Based Eaters
By Alan Caplan
Publisher: N/A
Publication date: January 3, 2025
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The Ultimate Keto-Friendly Cookie Cookbook: Quick, Easy and Delicious Baking Cookie Recipes for a Sweet, Healthy & Guilt-Free Holiday Season
By Lorena C. Smith
Publisher: N/A
Publication date: January 3, 2025
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Cast Iron Skillet Cookbook: A Comprehensive Collection of Savory and Sweet Recipes to Perfect Your Cast Iron Cooking Skills
By Alex Palmer
Publisher: N/A
Publication date: January 3, 2025
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Plant- Based Diet Cookbook 2025: Quick, Easy, and Flavorful Recipes for Busy Professionals to Thrive on a Plant-Powered Lifestyle (Healthy Bites for a Healthier You)
By Delia Lucey
Publisher: N/A
Publication date: January 3, 2025
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Mastering Indian Tandoori & Kebab: Your Ultimate Guide to Cooking Indian BBQ at home! Authentic Step-by-Step Grilling Recipes with Modern Health-Conscious … Gluten-free Variations (Master The Grill)
By Anantashree K. Dasi (Author), Anantashree Publication (Author)
Publisher: Anantashree K. Dasi
Publication date: January 4, 2025
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Let's Try Vegan: A Begginers Guide
By Margarette Evans (Author), Demedres Grant (Author)
Publisher: N/A
Publication date: January 3, 2025
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Pit boss smoker cookbook for beginners : The Ultimate Guide to Grilling Smoking and BBQ Mastery with Easy Flavourful Recipes and Pro Techniques
By Barret Grayson
Publisher: N/A
Publication date: January 3, 2025
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Italian Cooking with Nonna: 80+ Plant-Based Recipes Inspired by Classic Italian Dishes
By Guiseppe Federici
Publisher: Weldon Owen
Publication date: January 7, 2025
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Bread is Dead to Me: A Grown Girl’s Guide to a Gluten-Free Lifestyle
By Deana Bass Williams (Author), Dee Dee Bass Wilbon (Foreword)
Publisher: Bass Bonded Publishing
Publication date: January 9, 2025
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Penin Guide Spanish Wine 2025
By Guía Peñín
Publisher: Pi & Erre Ediciones
Publication date: January 4, 2025
ISBN: 9788412752045
Format: Paperback
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Raw Food Recipes: Better Health, More Energy, and Freedom from Chronic Illness
By Gisèle Adechian (Author), Solange Adechian (Author), Diane Serpa (Designer)
Publisher: Paperclip Publishing, LLC
Publication date: January 6, 2025
ISBN: 9798989107759
Format: Hardcover
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The Contini Cookbook
By Carina Contini
Publisher: Birlinn
Publication date: January 7, 2025
ISBN: 9781780279213
Format: Hardcover
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Essential Fish and Game Cookbook: Delicious Recipes from Shore Lunches to Gourmet Dinners (Fox Chapel Publishing) For Hunters, Fishers, and Trappers to Make Amazing Meals from the Day's Catch
By Scott Leysath
Publisher: Fox Chapel Publishing
Publication date: January 7, 2025
ISBN: 9781497104914
Format: Paperback
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Good Taste
By Alain Ducasse (Author), Polly Mackintosh (Translator)
Publisher: Pushkin Press
Publication date: January 7, 2025
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The Healthy Venison Cooking : A Complete Guide to Cooking Nutritious, Hearty, and Flavorful Dishes with Wild Game for Everyday Meals and Special Occasions
By ELIAS THORNWEL
Publisher: N/A
Publication date: January 5, 2025
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The Healthy Comfort Kitchen: 105 Effortless, Healthy, and Delicious Recipes for Every Day of the Week
By Z.S PUBLISHERS (Author), Rue Bertram (Author)
Publisher: N/A
Publication date: January 5, 2025
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5-Ingredient Longevity Cookbook: Easy Blue Zone Diet Recipes For Two (5-Ingredient Cookbooks For Two)
By Kevin Wagonfoot
Publisher: N/A
Publication date: January 7, 2025
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