Like what you see? Receive weekly new book notifications directly by email.

This week’s books in Cooking, Food and Wine

Here are this week’s new releases for the category ‘Cooking, Food and Wine’.

Cooking and the Crown: Royal Recipes from Queen Victoria to King Charles III [A Cookbook] ★ Our Staff Pick ★
Cooking and the Crown: Royal Recipes from Queen Victoria to King Charles III [A Cookbook]
By Tom Parker Bowles

Publisher: Ten Speed Press
Publication date: October 22, 2024
ISBN: 9780593835555
Format: Hardcover

Share this book on Twitter | Facebook

Matty Matheson: Soups, Salads, Sandwiches: A Cookbook Matty Matheson: Soups, Salads, Sandwiches: A Cookbook
By Matty Matheson

Publisher: Ten Speed Press
Publication date: October 22, 2024
ISBN: 9781984862150
Format: Hardcover

Share this book on Twitter | Facebook

The King Arthur Baking Company Big Book of Bread: 125+ Recipes for Every Baker (A Cookbook) The King Arthur Baking Company Big Book of Bread: 125+ Recipes for Every Baker (A Cookbook)
By King Arthur Baking Company

Publisher: S&S/Simon Element
Publication date: October 22, 2024
ISBN: 9781668009741
Format: Hardcover

Share this book on Twitter | Facebook

Delicious Instant Pot Recipes:: A Step-by-Step Cookbook with 100 Recipes and Detailed Photographs to Guide You Through Every Stage of Cooking Delicious Instant Pot Recipes:: A Step-by-Step Cookbook with 100 Recipes and Detailed Photographs to Guide You Through Every Stage of Cooking
By Bly Bock

Publisher: N/A
Publication date: October 18, 2024

Share this book on Twitter | Facebook

The Yearlong Pantry: Bright, Bold Vegetarian Recipes to Transform Everyday Staples The Yearlong Pantry: Bright, Bold Vegetarian Recipes to Transform Everyday Staples
By Erin Alderson (Author), Erin Scott (Photographer)

Publisher: Hardie Grant North America
Publication date: October 22, 2024
ISBN: 9781958417430
Format: Hardcover

Share this book on Twitter | Facebook

The Four Horsemen: Food and Wine for Good Times from the Brooklyn Restaurant The Four Horsemen: Food and Wine for Good Times from the Brooklyn Restaurant
By Nick Curtola (Author), Gabe Ulla (Author) et al.

Publisher: Abrams Books
Publication date: October 22, 2024
ISBN: 9781419760174
Format: Hardcover

Share this book on Twitter | Facebook

Breaking Bao: 88 Bakes and Snacks from Asia and Beyond Breaking Bao: 88 Bakes and Snacks from Asia and Beyond
By Clarice Lam (Author), Evan Sung (Photographer)

Publisher: Chronicle Books
Publication date: October 22, 2024
ISBN: 9781797225234
Format: Hardcover

Share this book on Twitter | Facebook

Julia Child’s Kitchen: The Design, Tools, Stories, and Legacy of an Iconic Space Julia Child’s Kitchen: The Design, Tools, Stories, and Legacy of an Iconic Space
By Paula J. Johnson (Author), Jacques Pépin – foreword (Author) et al.

Publisher: Tantor Audio
Publication date: October 22, 2024

Share this book on Twitter | Facebook

The Bread Lover's Bread Machine Cookbook, Newly Expanded and Updated: A Master Baker's 300-Plus Favorite Recipes for Perfect-Every-Time Bread–From Every Kind of Machine The Bread Lover's Bread Machine Cookbook, Newly Expanded and Updated: A Master Baker's 300-Plus Favorite Recipes for Perfect-Every-Time Bread–From Every Kind of Machine
By Beth Hensperger

Publisher: Harvard Common Press
Publication date: October 22, 2024
ISBN: 9780760393291
Format: Paperback

Share this book on Twitter | Facebook

Hokkaido: Recipes from the Seas, Fields and Farmlands of Northern Japan Hokkaido: Recipes from the Seas, Fields and Farmlands of Northern Japan
By Tim Anderson

Publisher: Hardie Grant London
Publication date: October 24, 2024

Share this book on Twitter | Facebook

Milk Street Bakes Milk Street Bakes
By Christopher Kimball

Publisher: Voracious
Publication date: October 22, 2024
ISBN: 9780316538886
Format: Hardcover

Share this book on Twitter | Facebook

Nature's Candy: Timeless and Inventive Recipes for Creating and Baking with Candied Fruit Nature's Candy: Timeless and Inventive Recipes for Creating and Baking with Candied Fruit
By Camilla Wynne

Publisher: Appetite by Random House
Publication date: October 22, 2024
ISBN: 9780525612681
Format: Hardcover

Share this book on Twitter | Facebook

Sizzle & Drizzle: The Green Edition: Over 100 Essential Bakes, Recipes and Tips Sizzle & Drizzle: The Green Edition: Over 100 Essential Bakes, Recipes and Tips
By Nancy Birtwhistle

Publisher: One Boat
Publication date: October 24, 2024

Share this book on Twitter | Facebook

One Thousand Vines: A New Way to Understand Wine One Thousand Vines: A New Way to Understand Wine
By Pascaline Lepeltier (Author), Rajat Parr (Foreword) et al.

Publisher: Mitchell Beazley
Publication date: October 24, 2024

Share this book on Twitter | Facebook

Madame Vo: Vietnamese Home Cooking from the New York Restaurant Madame Vo: Vietnamese Home Cooking from the New York Restaurant
By Jimmy Ly (Author), Dan Q. Dao (Author), Yen Vo (Author)

Publisher: Abrams Books
Publication date: October 22, 2024

Share this book on Twitter | Facebook

By continuing to use the site, you agree to the use of cookies. Privacy Policy & Cookies

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.

Close