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This week’s books in Outdoors and Nature
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Here are this week’s new releases for the category ‘Outdoors and Nature’.
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★ Our Staff Pick ★ Fish Butchery: Mastering The Catch, Cut, And Craft By Josh Niland Publisher: Hardie Grant |
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Trout Bum By John Gierach (Author), David Colacci (Narrator) Publisher: Tantor Audio |
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The Best American Science and Nature Writing 2023 By Carl Zimmer (Author), Jaime Green (Author) Publisher: Mariner Books |
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Fish ABCs By Nick Mayer Publisher: Eagle Ray Press |
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Food of the Cods: How Fish and Chips Made Britain By Daniel Gray (Author), George Reid (Narrator) Publisher: HarperNorth |
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Sharks: Get Up Close to Nature's Fiercest Predators By Ben Hubbard Publisher: Mortimer Children's |
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Nature-Made Economy: Cod, Capital, and the Great Economization of the Ocean By Kristin Asdal (Author), Tone Huse (Author) Publisher: The MIT Press |
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Adventureholic: Extraordinary Journeys on Seven Continents by Land, Sea and Air By Neil Laughton Publisher: Whitefox Publishing |
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Cicada Madness: Timing, Fishing Techniques, and Patterns for Cracking the Code of Epic Cicada Emergences By Dave Zielinski Publisher: Stackpole Books |
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Fly Fishing Evolution: Advanced Strategies for Dry Fly, Nymph, and Streamer Fishing By George Daniel Publisher: Stackpole Books |
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Cook Out: Fell Foodie's guide to over 80 gourmet recipes to cook in the great outdoors By Harrison Ward (Author), Kenny Block (Photographer) Publisher: Vertebrate Publishing |
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Ghosts of the Wilderness: An Everyday Guy’s Search for America’s Rare and Elusive Wildlife By Daniel Toujours Publisher: N/A |
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LAST DAYS ON ZAMBEZI: A Remarkable Journey Down Africa's Wildest River By Steve Chapple (Author), Richard Bangs (Foreword) Publisher: Berkeley / Hot Globe |
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A Classic Adirondack Paddle: Including a Visit with Noah John Rondeau the Hermit of Cold River Flow By William J. O'Hern Publisher: North Country Books |
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Hornyheads, Madtoms, and Darters: Narratives on Central Appalachian Fishes By Stuart A. Welsh Publisher: Ohio University Press |
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