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This week’s books in Home and Garden
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Here are this week’s new releases for the category ‘Home and Garden’.
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★ Our Staff Pick ★ Gatherings: Casual-Fancy Meals to Share By America's Test Kitchen Publisher: America's Test Kitchen |
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39 Most Potent Medicinal Plants & Herbs for over 100 Ailments: A Practical Guide to Making Your Own Natural Antibiotics – Over 30 Edibles, 11 Body & Skincare and 6 Soothing Cocktail Recipes! By Lee Ann Parker (Author), Katherine Leigh Moore (Author) Publisher: Galicia Publishing House |
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Sense of Place: Design Inspired by Where We Live By Caitlin Flemming (Author), Julie Goebel (Author) Publisher: Abrams |
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The Home Edit: Stay Organized: The Ultimate Guide to Making Systems Stick By Clea Shearer (Author), Joanna Teplin (Author) Publisher: Clarkson Potter |
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Dog Food Cookbook: 70 Homemade Nutritious Meals & Treats to Keep Your Furry Friend Healthy and Fit By Sven Schneider Publisher: N/A |
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Christmas Quilting with Wendy Sheppard By Wendy Sheppard Publisher: Annies |
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Fermenter: DIY Fermentation for Vegan Fare, Including Recipes for Krauts, Pickles, Koji, Tempeh, Nut- & Seed-Based Cheeses, Fermented Beverages & What to Do with Them By Aaron Adams (Author), Liz Crain (Author), Gregory Gourdet (Foreword) Publisher: Sasquatch Books |
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Simplify Your Life: A 6 Week Challenge to Declutter Your Home and Give Back to Your Community By Tiffany Gates (Author), HMD Publishing (Editor) Publisher: N/A |
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Our Best Recipes from Grandma's Cookie Jar By Gooseberry Patch Publisher: Gooseberry Patch |
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Mr Lyan’s Cocktails at Home: Good Things to Drink with Friends By Ryan Chetiyawardana Publisher: White Lion Publishing |
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The Preserving Garden By Jo Turner Publisher: Thames & Hudson |
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Sundays: A cookbook By Sophie Godwin Publisher: Murdoch Books |
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Wildflowers: A Black Woman's Journey Takes Root By Margaret Edwards Publisher: Hallard Press LLC |
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Things to Do with Plants: 50 Ways to Connect with the Botanical World By Emma Crawforth Publisher: Royal Botanic Gardens, Kew |
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The Italian Vegetable Garden: A Complete Guide to Growing and Preparing Traditional Italian-Style Vegetables (Edible Garden Series) By Rosalind Creasy Publisher: Tuttle Publishing |