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This week’s new books in Cooking, Food and Wine

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Here are this week’s new releases for the category ‘Cooking, Food and Wine’.

★ Our Staff Pick ★
Vegetable Kingdom: The Abundant World of Vegan Recipes

By Bryant Terry
ISBN: 0399581049
Publisher: Ten Speed Press
Publication date: February 11, 2020
Binding: Hardcover
Estimated price: $15.37

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All-Time-Favorite Recipes From Illinois Cooks

By Gooseberry Patch
ISBN: 1620933675
Publisher: Gooseberry Patch
Publication date: February 6, 2020
Binding: Hardcover
Estimated price: $12.59

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All-Time-Favorite Recipes From Florida Cooks

By Gooseberry Patch
ISBN: 1620933659
Publisher: Gooseberry Patch
Publication date: February 6, 2020
Binding: Hardcover
Estimated price: $9.62

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All-Time-Favorite Recipes From Ohio Cooks

By Gooseberry Patch
ISBN: 1620933691
Publisher: Gooseberry Patch
Publication date: February 5, 2020
Binding: Hardcover
Estimated price: $9.95

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Anatolia: Adventures in Turkish Eating

By Somer Sivrioglu, David Dale
ISBN: 1911632728
Publisher: Murdoch Books
Publication date: February 11, 2020
Binding: Hardcover
Estimated price: $19.41

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Dinner with Mr Darcy: Recipes inspired by the novels and letters of Jane Austen

By Pen Vogler
ISBN: 1782498486
Publisher: CICO Books
Publication date: February 11, 2020
Binding: Hardcover
Estimated price: $14.63

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Making Bread at Home: Over 50 recipes from around the world to bake and share

By Jane Mason
ISBN: 1788791908
Publisher: Ryland Peters & Small
Publication date: February 11, 2020
Binding: Hardcover
Estimated price: $14.11

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Craft Pizza: Homemade classic, Sicilian and sourdough pizza, calzone and focaccia

By Maxine Clark
ISBN: 1788791940
Publisher: Ryland Peters & Small
Publication date: February 11, 2020
Binding: Hardcover
Estimated price: $9.89

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The Fuss-Free Toddler Cookbook: Mealtimes Made Easy with Healthy Recipes for the Whole Family

By Barbara Lamperti
ISBN: 1646110056
Publisher: Rockridge Press
Publication date: February 11, 2020
Binding: Paperback
Estimated price: $10.98

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The Vegan Ketogenic Diet Cookbook: 75 Satisfying High Fat, Low Carb, Dairy Free Recipes

By Nicole Derseweh, Whitney Lauritsen
ISBN: 164152653X
Publisher: Rockridge Press
Publication date: February 11, 2020
Binding: Paperback
Estimated price: $9.87

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The Everything Mediterranean Instant Pot® Cookbook: 300 Recipes for Healthy Mediterranean Meals_Made in Minutes

By Kelly Jaggers
ISBN: 150721250X
Publisher: Everything
Publication date: February 11, 2020
Binding: Paperback
Estimated price: $13.39

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The Spicy Mediterranean Instant Pot Cookbook: 250 tangy essentials for Instant Pot and Every Day

By Diana Parker
ISBN:
Publisher: Independently published
Publication date: February 5, 2020
Binding: Paperback
Estimated price: $8.99

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Kain Na!: An Illustrated Guide to Philippine Food

By Felice Prudente Sta. Maria, Bryan Koh
ISBN: 6219583337
Publisher: RPD Publications
Publication date: February 5, 2020
Binding: Paperback
Estimated price: $16.64

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Maple Syrup: 40 Tried and True Recipes

By Corrine Kozlak
ISBN: 1591939313
Publisher: Adventure Publications
Publication date: February 11, 2020
Binding: Paperback
Estimated price: $12.93

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The Islander Chef

By Chef Adam Schihab
ISBN:
Publisher: Independently published
Publication date: February 5, 2020
Binding: Paperback
Estimated price: $15.99

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Plant-Based Diet Cookbook 2020: The Ultimate Guide for Beginners with 800 Delicious Whole Food Recipes and 21-Day Plant-Based Meal Plan

By Annie Oliver
ISBN:
Publisher: Independently published
Publication date: February 7, 2020
Binding: Paperback
Estimated price: $10.99

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Dale Pinnock Fakeaways

By Dale Pinnock
ISBN: 0600636062
Publisher: Hamlyn
Publication date: February 6, 2020
Binding: Paperback
Estimated price: $14.42

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Secrets from Grandma’s Kitchen

By Gooseberry Patch
ISBN: 162093356X
Publisher: Gooseberry Patch
Publication date: February 5, 2020
Binding: Plastic Comb
Estimated price: $12.26

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Church Suppers

By Gooseberry Patch
ISBN: 1620933551
Publisher: Gooseberry Patch
Publication date: February 5, 2020
Binding: Plastic Comb
Estimated price: $12.22

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