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This week’s new books in Cooking, Food and Wine

Here are this week’s new releases for the category ‘Cooking, Food and Wine’.

★ Our Staff Pick ★
Fruit from the Sands: The Silk Road Origins of the Foods We Eat

By Robert N. Spengler III
ISBN: 0520303636
Publisher: University of California Press
Publication date: July 23, 2019
Binding: Hardcover
Estimated price: $24.72

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Chicken Genius: The Art of Toshi Sakamaki’s Yakitori Cuisine

By Bernard Radfar
ISBN: 1945572051
Publisher: Rare Bird Books
Publication date: July 23, 2019
Binding: Hardcover
Estimated price: $28.00

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The Offset Smoker Cookbook: Pitmaster Techniques and Mouthwatering Recipes for Authentic, Low-and-Slow BBQ

By Chris Grove
ISBN: 1612439071
Publisher: Ulysses Press
Publication date: July 22, 2019
Binding: Hardcover
Estimated price: $17.09

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The New Portland, Maine, Chef’s Table: Extraordinary Recipes from the Coast of Maine

By Margaret Hathaway
ISBN: 1608939596
Publisher: Down East Books
Publication date: July 22, 2019
Binding: Hardcover
Estimated price: $21.20

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Flask: 41 Portable Cocktails to Drink Anywhere

By Sarah Baird
ISBN: 1452173303
Publisher: Chronicle Books
Publication date: July 23, 2019
Binding: Hardcover
Estimated price: $7.95

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The Royal Touch: Simply Stunning Home Cooking from a Royal Chef

By Carolyn Robb
ISBN: 1788840453
Publisher: Acc Art Books
Publication date: July 22, 2019
Binding: Hardcover
Estimated price: $23.95

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The Best Popsicle Recipes for Kids and Adults: Simple Popsicle Cookbook for The Tastiest Icy Treats

By Valeria Ray
ISBN: 108196443X
Publisher: Independently published
Publication date: July 22, 2019
Binding: Paperback
Estimated price: $12.98

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Keto Diet For Dummies

By Rami Abrams, Vicky Abrams
ISBN: 1119578922
Publisher: For Dummies
Publication date: July 23, 2019
Binding: Paperback
Estimated price: $16.09

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The Complete 5-Ingredient Keto Diet For Beginners: 300 Low-Carb Recipes for Busy People on the Keto Diet.

By Vamie Caril
ISBN: 108163877X
Publisher: Independently published
Publication date: July 20, 2019
Binding: Paperback
Estimated price: $5.78

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Kale & Kravings: Nourishing Dorm Room Recipes and Wellness Practices for Students

By Sloane Elizabeth
ISBN: 057852256X
Publisher: Kale & Kravings
Publication date: July 18, 2019
Binding: Paperback
Estimated price: $14.99

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The Best Veggie Burgers on the Planet, revised and updated: More than 100 Plant-Based Recipes for Vegan Burgers, Fries, and More

By Joni Marie Newman
ISBN: 1592338844
Publisher: Fair Winds Press
Publication date: July 23, 2019
Binding: Paperback
Estimated price: $13.55

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Weight Wаtсhеrѕ Slow Cооkеr Cооkbооk #2019: Quick & Easy Recipes For Busy People On The Weight Watchers With 21-Day Meal Plan

By Claudio Miller
ISBN: 1081153571
Publisher: Independently published
Publication date: July 17, 2019
Binding: Paperback
Estimated price: $11.99

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New Orleans Coffee: A Rich History

By Suzanne Stone
ISBN: 1467141399
Publisher: The History Press
Publication date: July 22, 2019
Binding: Paperback
Estimated price: $21.99

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Dayton Beer: A History of Brewing in the Miami Valley

By Timothy R. Gaffney
ISBN: 1467138924
Publisher: The History Press
Publication date: July 22, 2019
Binding: Paperback
Estimated price: $21.97

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The Cornish Cook Book: A celebration of the amazing food and drink on our doorstep.

By Katie Fisher
ISBN: 1910863475
Publisher: Meze Publishing
Publication date: July 18, 2019
Binding: Paperback
Estimated price: $13.52

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