This week’s new books in Cooking, Food and Wine

Here are this week’s new releases for the category ‘Cooking, Food and Wine’.

	★ Our Staff Pick ★ Shining: Ole Smoky Moonshine Family Cookbook By Jessi Baker ISBN: 1449497004 Publisher: Andrews McMeel Publishing Publication date: June 11, 2019 Binding: Hardcover Estimated price: $16.50 Share this book on Twitter \| Facebook \| Google+
	Kitchen Science Lab for Kids: EDIBLE EDITION: 52 Mouth-Watering Recipes and the Everyday Science That Makes Them Taste Amazing By Liz Lee Heinecke ISBN: 1631597418 Publisher: Quarry Books Publication date: June 11, 2019 Binding: Flexibound Estimated price: $13.00 Share this book on Twitter \| Facebook \| Google+
	Instant Pot Ace Blender Cookbook: Foolproof Recipes for the Blender That Also Cooks By Editors at America’s Test Kitchen ISBN: 1948703033 Publisher: America’s Test Kitchen Publication date: June 11, 2019 Binding: Hardcover Estimated price: $13.51 Share this book on Twitter \| Facebook \| Google+
	Cozy Christmas Comforts By Gooseberry Patch ISBN: 1620933306 Publisher: Gooseberry Patch Publication date: June 5, 2019 Binding: Hardcover Estimated price: $12.29 Share this book on Twitter \| Facebook \| Google+
	Serious Eater: A Food Lover’s Perilous Quest for Pizza and Redemption By Ed Levine ISBN: 0525533540 Publisher: Portfolio Publication date: June 11, 2019 Binding: Hardcover Estimated price: $12.00 Share this book on Twitter \| Facebook \| Google+
	Midnight Chicken: & Other Recipes Worth Living For By Ella Risbridger ISBN: 1408867761 Publisher: Bloomsbury Publishing Publication date: June 11, 2019 Binding: Hardcover Estimated price: $20.06 Share this book on Twitter \| Facebook \| Google+
	Fish: Recipes and Techniques for Freshwater Fish By Jon Wipfli ISBN: 0760364079 Publisher: Harvard Common Press Publication date: June 11, 2019 Binding: Hardcover Estimated price: $15.09 Share this book on Twitter \| Facebook \| Google+
	The CBD Kitchen: Over 50 plant-based recipes for tonics, easy meals, treats & skincare made with the goodness extracted from hemp By Leah Vanderveldt ISBN: 1788791126 Publisher: Ryland Peters & Small Publication date: June 11, 2019 Binding: Hardcover Estimated price: $11.63 Share this book on Twitter \| Facebook \| Google+
	Science You Can Eat: 20 Activities that Put Food Under the Microscope By Stefan Gates ISBN: 1465468439 Publisher: DK Children Publication date: June 11, 2019 Binding: Hardcover Estimated price: $11.72 Share this book on Twitter \| Facebook \| Google+
	Gino’s Italian Adriatic Escape: A taste of Italy from Veneto to Puglia By Gino D’Acampo ISBN: 1473690196 Publisher: Hodder & Stoughton Publication date: June 11, 2019 Binding: Hardcover Estimated price: $17.70 Share this book on Twitter \| Facebook \| Google+
	Flavours of England: Vegetarian By Gilli Davies ISBN: 1912654776 Publisher: Graffeg Publication date: June 8, 2019 Binding: Hardcover Estimated price: $6.66 Share this book on Twitter \| Facebook \| Google+
	Jamie’s Road: Cooking In a Crowded Life By Jamie McCourt ISBN: 1633310167 Publisher: Disruption Books Publication date: June 11, 2019 Binding: Hardcover Estimated price: $27.99 Share this book on Twitter \| Facebook \| Google+
	Flavours of England: Roasts By Gilli Davies ISBN: 1912654741 Publisher: Graffeg Publication date: June 8, 2019 Binding: Hardcover Estimated price: $6.68 Share this book on Twitter \| Facebook \| Google+
	Flavours of England: Soups and Starters By Gilli Davies ISBN: 1912654768 Publisher: Graffeg Publication date: June 8, 2019 Binding: Hardcover Estimated price: $6.66 Share this book on Twitter \| Facebook \| Google+
	MICHELIN Guide California 2019: Restaurants By Michelin ISBN: 206724129X Publisher: Michelin Publication date: June 6, 2019 Binding: Paperback Estimated price: $13.36 Share this book on Twitter \| Facebook \| Google+
	Incredible Vegan Ice Cream: Decadent, All-Natural Flavors Made with Coconut Milk By Deena Jalal ISBN: 1624147852 Publisher: Page Street Publishing Publication date: June 11, 2019 Binding: Paperback Estimated price: $14.57 Share this book on Twitter \| Facebook \| Google+
	Son of a Southern Chef: Cook with Soul By Lazarus Lynch ISBN: 0525534172 Publisher: Avery Publication date: June 11, 2019 Binding: Paperback Estimated price: $10.99 Share this book on Twitter \| Facebook \| Google+
	Simple Homebrewing: Great Beer, Less Work, More Fun By Denny Conn, Drew Beechum ISBN: 1938469593 Publisher: Brewers Publications Publication date: June 7, 2019 Binding: Paperback Estimated price: $13.36 Share this book on Twitter \| Facebook \| Google+
	Plant-Based Italiano: Tradition Can Survive a Whole Food Plant Based Diet By Terri Marro Rinchik, Dominic Paul Marro ISBN: 1092719229 Publisher: Independently published Publication date: June 5, 2019 Binding: Paperback Estimated price: $27.95 Share this book on Twitter \| Facebook \| Google+
	Rice. Noodles. Yum.: Everyone’s Favorite Southeast Asian Dishes By Abigail Sotto Raines ISBN: 1624147712 Publisher: Page Street Publishing Publication date: June 11, 2019 Binding: Paperback Estimated price: $14.57 Share this book on Twitter \| Facebook \| Google+
	The Whole Okra: A Seed to Stem Celebration By Chris Smith ISBN: 1603588078 Publisher: Chelsea Green Publishing Publication date: June 10, 2019 Binding: Paperback Estimated price: $20.49 Share this book on Twitter \| Facebook \| Google+
	Cooking at the Chateau: Seasonal Menus from the South of France By Kathryn Willoughby Hilton ISBN: 1796904392 Publisher: Independently published Publication date: June 7, 2019 Binding: Paperback Estimated price: $14.95 Share this book on Twitter \| Facebook \| Google+
	Just Enough: Vegan Recipes and Stories from Japan’s Buddhist Temples By Gesshin Claire Greenwood ISBN: 1608685829 Publisher: New World Library Publication date: June 11, 2019 Binding: Paperback Estimated price: $12.16 Share this book on Twitter \| Facebook \| Google+
	Cape Cod Nights: Historic Bars, Clubs and Drinks By Christopher Setterlund ISBN: 1467140058 Publisher: The History Press Publication date: June 10, 2019 Binding: Paperback Estimated price: $21.99 Share this book on Twitter \| Facebook \| Google+
	Baking with the Cake Boss: 100 of Buddy’s Best Recipes and Decorating Secrets By Buddy Valastro ISBN: 1451690258 Publisher: Atria Books Publication date: June 11, 2019 Binding: Paperback Estimated price: $16.37 Share this book on Twitter \| Facebook \| Google+
	A Dash of Szechwan By Chen Kentaro ISBN: 9814794821 Publisher: Marshall Cavendish International Pte Ltd Publication date: June 7, 2019 Binding: Paperback Estimated price: $18.39 Share this book on Twitter \| Facebook \| Google+
	Creative Baking: Macaron Basics By Tan Phay Shing ISBN: 9814828602 Publisher: Marshall Cavendish International Pte Ltd Publication date: June 7, 2019 Binding: Paperback Estimated price: $12.38 Share this book on Twitter \| Facebook \| Google+
	Eat Well to Live Well with Chef Becky: Supporting the Vegetarian, Gluten- and Dairy-free Lifestyle By Rebecca L. Brown ISBN: 0996288236 Publisher: Bowker Publication date: June 6, 2019 Binding: Paperback Estimated price: $34.95 Share this book on Twitter \| Facebook \| Google+
	No Sugar, Low Carb, No Guilt Japanese-Style Desserts By Hisae Sakamoto ISBN: 9814828505 Publisher: Marshall Cavendish International Pte Ltd Publication date: June 7, 2019 Binding: Paperback Estimated price: $16.18 Share this book on Twitter \| Facebook \| Google+
	Onigiri: Fun and creative recipes for Japanese rice balls By Sanae Inada ISBN: 9814828491 Publisher: Marshall Cavendish International Pte Ltd Publication date: June 7, 2019 Binding: Paperback Estimated price: $14.92 Share this book on Twitter \| Facebook \| Google+

	★ Our Staff Pick ★ Shining: Ole Smoky Moonshine Family Cookbook By Jessi Baker ISBN: 1449497004 Publisher: Andrews McMeel Publishing Publication date: June 11, 2019 Binding: Hardcover Estimated price: $16.50 Share this book on Twitter \| Facebook \| Google+
	Kitchen Science Lab for Kids: EDIBLE EDITION: 52 Mouth-Watering Recipes and the Everyday Science That Makes Them Taste Amazing By Liz Lee Heinecke ISBN: 1631597418 Publisher: Quarry Books Publication date: June 11, 2019 Binding: Flexibound Estimated price: $13.00 Share this book on Twitter \| Facebook \| Google+
	Instant Pot Ace Blender Cookbook: Foolproof Recipes for the Blender That Also Cooks By Editors at America’s Test Kitchen ISBN: 1948703033 Publisher: America’s Test Kitchen Publication date: June 11, 2019 Binding: Hardcover Estimated price: $13.51 Share this book on Twitter \| Facebook \| Google+
	Cozy Christmas Comforts By Gooseberry Patch ISBN: 1620933306 Publisher: Gooseberry Patch Publication date: June 5, 2019 Binding: Hardcover Estimated price: $12.29 Share this book on Twitter \| Facebook \| Google+
	Serious Eater: A Food Lover’s Perilous Quest for Pizza and Redemption By Ed Levine ISBN: 0525533540 Publisher: Portfolio Publication date: June 11, 2019 Binding: Hardcover Estimated price: $12.00 Share this book on Twitter \| Facebook \| Google+
	Midnight Chicken: & Other Recipes Worth Living For By Ella Risbridger ISBN: 1408867761 Publisher: Bloomsbury Publishing Publication date: June 11, 2019 Binding: Hardcover Estimated price: $20.06 Share this book on Twitter \| Facebook \| Google+
	Fish: Recipes and Techniques for Freshwater Fish By Jon Wipfli ISBN: 0760364079 Publisher: Harvard Common Press Publication date: June 11, 2019 Binding: Hardcover Estimated price: $15.09 Share this book on Twitter \| Facebook \| Google+
	The CBD Kitchen: Over 50 plant-based recipes for tonics, easy meals, treats & skincare made with the goodness extracted from hemp By Leah Vanderveldt ISBN: 1788791126 Publisher: Ryland Peters & Small Publication date: June 11, 2019 Binding: Hardcover Estimated price: $11.63 Share this book on Twitter \| Facebook \| Google+
	Science You Can Eat: 20 Activities that Put Food Under the Microscope By Stefan Gates ISBN: 1465468439 Publisher: DK Children Publication date: June 11, 2019 Binding: Hardcover Estimated price: $11.72 Share this book on Twitter \| Facebook \| Google+
	Gino’s Italian Adriatic Escape: A taste of Italy from Veneto to Puglia By Gino D’Acampo ISBN: 1473690196 Publisher: Hodder & Stoughton Publication date: June 11, 2019 Binding: Hardcover Estimated price: $17.70 Share this book on Twitter \| Facebook \| Google+
	Flavours of England: Vegetarian By Gilli Davies ISBN: 1912654776 Publisher: Graffeg Publication date: June 8, 2019 Binding: Hardcover Estimated price: $6.66 Share this book on Twitter \| Facebook \| Google+
	Jamie’s Road: Cooking In a Crowded Life By Jamie McCourt ISBN: 1633310167 Publisher: Disruption Books Publication date: June 11, 2019 Binding: Hardcover Estimated price: $27.99 Share this book on Twitter \| Facebook \| Google+
	Flavours of England: Roasts By Gilli Davies ISBN: 1912654741 Publisher: Graffeg Publication date: June 8, 2019 Binding: Hardcover Estimated price: $6.68 Share this book on Twitter \| Facebook \| Google+
	Flavours of England: Soups and Starters By Gilli Davies ISBN: 1912654768 Publisher: Graffeg Publication date: June 8, 2019 Binding: Hardcover Estimated price: $6.66 Share this book on Twitter \| Facebook \| Google+
	MICHELIN Guide California 2019: Restaurants By Michelin ISBN: 206724129X Publisher: Michelin Publication date: June 6, 2019 Binding: Paperback Estimated price: $13.36 Share this book on Twitter \| Facebook \| Google+
	Incredible Vegan Ice Cream: Decadent, All-Natural Flavors Made with Coconut Milk By Deena Jalal ISBN: 1624147852 Publisher: Page Street Publishing Publication date: June 11, 2019 Binding: Paperback Estimated price: $14.57 Share this book on Twitter \| Facebook \| Google+
	Son of a Southern Chef: Cook with Soul By Lazarus Lynch ISBN: 0525534172 Publisher: Avery Publication date: June 11, 2019 Binding: Paperback Estimated price: $10.99 Share this book on Twitter \| Facebook \| Google+
	Simple Homebrewing: Great Beer, Less Work, More Fun By Denny Conn, Drew Beechum ISBN: 1938469593 Publisher: Brewers Publications Publication date: June 7, 2019 Binding: Paperback Estimated price: $13.36 Share this book on Twitter \| Facebook \| Google+
	Plant-Based Italiano: Tradition Can Survive a Whole Food Plant Based Diet By Terri Marro Rinchik, Dominic Paul Marro ISBN: 1092719229 Publisher: Independently published Publication date: June 5, 2019 Binding: Paperback Estimated price: $27.95 Share this book on Twitter \| Facebook \| Google+
	Rice. Noodles. Yum.: Everyone’s Favorite Southeast Asian Dishes By Abigail Sotto Raines ISBN: 1624147712 Publisher: Page Street Publishing Publication date: June 11, 2019 Binding: Paperback Estimated price: $14.57 Share this book on Twitter \| Facebook \| Google+
	The Whole Okra: A Seed to Stem Celebration By Chris Smith ISBN: 1603588078 Publisher: Chelsea Green Publishing Publication date: June 10, 2019 Binding: Paperback Estimated price: $20.49 Share this book on Twitter \| Facebook \| Google+
	Cooking at the Chateau: Seasonal Menus from the South of France By Kathryn Willoughby Hilton ISBN: 1796904392 Publisher: Independently published Publication date: June 7, 2019 Binding: Paperback Estimated price: $14.95 Share this book on Twitter \| Facebook \| Google+
	Just Enough: Vegan Recipes and Stories from Japan’s Buddhist Temples By Gesshin Claire Greenwood ISBN: 1608685829 Publisher: New World Library Publication date: June 11, 2019 Binding: Paperback Estimated price: $12.16 Share this book on Twitter \| Facebook \| Google+
	Cape Cod Nights: Historic Bars, Clubs and Drinks By Christopher Setterlund ISBN: 1467140058 Publisher: The History Press Publication date: June 10, 2019 Binding: Paperback Estimated price: $21.99 Share this book on Twitter \| Facebook \| Google+
	Baking with the Cake Boss: 100 of Buddy’s Best Recipes and Decorating Secrets By Buddy Valastro ISBN: 1451690258 Publisher: Atria Books Publication date: June 11, 2019 Binding: Paperback Estimated price: $16.37 Share this book on Twitter \| Facebook \| Google+
	A Dash of Szechwan By Chen Kentaro ISBN: 9814794821 Publisher: Marshall Cavendish International Pte Ltd Publication date: June 7, 2019 Binding: Paperback Estimated price: $18.39 Share this book on Twitter \| Facebook \| Google+
	Creative Baking: Macaron Basics By Tan Phay Shing ISBN: 9814828602 Publisher: Marshall Cavendish International Pte Ltd Publication date: June 7, 2019 Binding: Paperback Estimated price: $12.38 Share this book on Twitter \| Facebook \| Google+
	Eat Well to Live Well with Chef Becky: Supporting the Vegetarian, Gluten- and Dairy-free Lifestyle By Rebecca L. Brown ISBN: 0996288236 Publisher: Bowker Publication date: June 6, 2019 Binding: Paperback Estimated price: $34.95 Share this book on Twitter \| Facebook \| Google+
	No Sugar, Low Carb, No Guilt Japanese-Style Desserts By Hisae Sakamoto ISBN: 9814828505 Publisher: Marshall Cavendish International Pte Ltd Publication date: June 7, 2019 Binding: Paperback Estimated price: $16.18 Share this book on Twitter \| Facebook \| Google+
	Onigiri: Fun and creative recipes for Japanese rice balls By Sanae Inada ISBN: 9814828491 Publisher: Marshall Cavendish International Pte Ltd Publication date: June 7, 2019 Binding: Paperback Estimated price: $14.92 Share this book on Twitter \| Facebook \| Google+