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This week’s books in Cooking, Food and Wine

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Here are this week’s new releases for the category ‘Cooking, Food and Wine’.

The Hebridean Baker: My Scottish Island Kitchen: (New Cookbook from Scottish TikTok Sensation) ★ Our Staff Pick ★
The Hebridean Baker: My Scottish Island Kitchen: (New Cookbook from Scottish TikTok Sensation)
By Coinneach MacLeod

Publisher: Sourcebooks
Publication date: March 7, 2023
ISBN: 9781728276304
Format: Hardcover

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Weight Watchers Cookbook 2023: Healthy and Delicious Low-Point Recipes for Easy Weight Loss Weight Watchers Cookbook 2023: Healthy and Delicious Low-Point Recipes for Easy Weight Loss
By Slim Success

Publisher: N/A
Publication date: March 2, 2023

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Beat Cancer Kitchen: Deliciously Simple Plant-Based Anticancer Recipes Beat Cancer Kitchen: Deliciously Simple Plant-Based Anticancer Recipes
By Chris Wark (Author), Micah Wark (Author)

Publisher: Hay House Inc.
Publication date: March 7, 2023
ISBN: 9781401965211
Format: Paperback

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Plant-Based on a Budget Quick & Easy: 100 Fast, Healthy, Meal-Prep, Freezer-Friendly, and One-Pot Vegan Recipes Plant-Based on a Budget Quick & Easy: 100 Fast, Healthy, Meal-Prep, Freezer-Friendly, and One-Pot Vegan Recipes
By Toni Okamoto (Author), Michael Greger (Foreword)

Publisher: BenBella Books
Publication date: March 7, 2023
ISBN: 9781637742495
Format: Paperback

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Yogurt & Whey: Recipes of an Iranian Immigrant Life Yogurt & Whey: Recipes of an Iranian Immigrant Life
By Homa Dashtaki

Publisher: W. W. Norton & Company
Publication date: March 7, 2023
ISBN: 9780393254532
Format: Hardcover

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The Real Food Dietitians: The Real Food Table: 100 Delicious Mostly Gluten-Free, Grain-Free and Dairy-Free Recipes The Real Food Dietitians: The Real Food Table: 100 Delicious Mostly Gluten-Free, Grain-Free and Dairy-Free Recipes
By Jessica Beacom RDN (Author), Stacie Hassing RDN LD (Author)

Publisher: S&S/Simon Element
Publication date: March 7, 2023
ISBN: 9781668015049
Format: Paperback

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Taste of Home Cooking School Cookbook: Step-by-Step Instructions, How-to Photos and the Recipes Today's Home Cooks Rely on Most Taste of Home Cooking School Cookbook: Step-by-Step Instructions, How-to Photos and the Recipes Today's Home Cooks Rely on Most
By Taste of Home

Publisher: Trusted Media Brands
Publication date: March 7, 2023
ISBN: 9781621458890
Format: Hardcover

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My Thali: A Simple Indian Kitchen My Thali: A Simple Indian Kitchen
By Joe Thottungal (Author), Anne DesBrisay (Primary Contributor)

Publisher: Figure 1 Publishing
Publication date: March 7, 2023
ISBN: 9781773271958
Format: Hardcover

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Cooking with My Dad, the Chef: 70+ kid-tested, kid-approved (and gluten-free!) recipes for YOUNG CHEFS! Cooking with My Dad, the Chef: 70+ kid-tested, kid-approved (and gluten-free!) recipes for YOUNG CHEFS!
By Verveine Oringer (Author), Ken Oringer (Author)

Publisher: America's Test Kitchen Kids
Publication date: March 7, 2023
ISBN: 9781954210356
Format: Hardcover

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Broke Vegan: One Pot: Over 100 Simple Plant-based Recipes That Don't Cost The Earth Broke Vegan: One Pot: Over 100 Simple Plant-based Recipes That Don't Cost The Earth
By Sam Dixon

Publisher: Aster
Publication date: March 7, 2023
ISBN: 9781783255382
Format: Hardcover

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