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This week’s books in Cooking, Food and Wine

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Here are this week’s new releases for the category ‘Cooking, Food and Wine’.

The Asian Market Cookbook: How to Find Superior Ingredients to Elevate Your Asian Home Cooking ★ Our Staff Pick ★
The Asian Market Cookbook: How to Find Superior Ingredients to Elevate Your Asian Home Cooking
By Vivian Aronson

Publisher: Page Street Publishing
Publication date: December 14, 2021
ISBN: 9781645674481
Format: Paperback

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Skinnytaste Air Fryer Dinners: 75 Healthy Recipes for Easy Weeknight Meals Skinnytaste Air Fryer Dinners: 75 Healthy Recipes for Easy Weeknight Meals
By Gina Homolka (Author), Heather K. Jones R.D. (Author)

Publisher: Clarkson Potter
Publication date: December 14, 2021
ISBN: 9780593235591
Format: Hardcover

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Her Daily Bread: Inspired Words and Recipes to Feast on All Year Long Her Daily Bread: Inspired Words and Recipes to Feast on All Year Long
By Kate Wood

Publisher: HarperOne
Publication date: December 14, 2021
ISBN: 9780063079069
Format: Hardcover

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52 Shabbats: Friday Night Dinners Inspired by a Global Jewish Kitchen 52 Shabbats: Friday Night Dinners Inspired by a Global Jewish Kitchen
By Faith Kramer (Author), Clara Rice (Photographer)

Publisher: The Collective Book Studio
Publication date: December 14, 2021
ISBN: 9781951412180
Format: Hardcover

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Assassin's Creed: The Culinary Codex Assassin's Creed: The Culinary Codex
By Thibaud Villanova

Publisher: Titan Books
Publication date: December 14, 2021
ISBN: 9781789099706
Format: Paperback

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The Big Book of King Cake The Big Book of King Cake
By Matt Haines (Author), Randy Krause Schmidt (Photographer)

Publisher: Susan Schadt Press
Publication date: December 14, 2021
ISBN: 9781733634120
Format: Hardcover

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Thali: A Joyful Celebration of Indian Home Cooking Thali: A Joyful Celebration of Indian Home Cooking
By Maunika Gowardhan

Publisher: Hardie Grant
Publication date: December 14, 2021
ISBN: 9781784884581
Format: Hardcover

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Bourbon: The Story of Kentucky Whiskey Bourbon: The Story of Kentucky Whiskey
By Clay Risen

Publisher: Ten Speed Press
Publication date: December 14, 2021

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Fresh Farmhouse Recipes (Everyday Cookbook Collection) Fresh Farmhouse Recipes (Everyday Cookbook Collection)
By Gooseberry Patch

Publisher: Gooseberry Patch
Publication date: December 15, 2021
ISBN: 9781620934463

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The Meltin' Pot: A combination of flavors from different cultures around the world. 50+ creative recipes that utilize simple ingredients to give your cooking a new spin! The Meltin' Pot: A combination of flavors from different cultures around the world. 50+ creative recipes that utilize simple ingredients to give your cooking a new spin!
By Carolyn Hoyte (Author), Alex Lewis (Foreword), Dionne Jones (Designer)

Publisher: Carolyn Hoyte
Publication date: December 15, 2021
ISBN: 9798985152401
Format: Hardcover

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Finch Bakery: Sweet Homemade Treats and Showstopper Celebration Cakes Finch Bakery: Sweet Homemade Treats and Showstopper Celebration Cakes
By Lauren Finch (Author), Rachel Finch (Author)

Publisher: DK
Publication date: December 14, 2021
ISBN: 9780241515105
Format: Hardcover

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The Blue Grass Cook Book The Blue Grass Cook Book
By Minnie C. Fox (Author), John Jr. Fox (Introduction), Toni Tipton-Martin (Introduction)

Publisher: The University Press of Kentucky
Publication date: December 15, 2021

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The Art of Sushi The Art of Sushi
By Franckie Alarcon

Publisher: NBM Publishing
Publication date: December 14, 2021

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Three: Acid, Texture, Contrast – The Essential Foundations to Redefine Everyday Cooking Three: Acid, Texture, Contrast – The Essential Foundations to Redefine Everyday Cooking
By Selin Kiazim

Publisher: Quadrille Publishing
Publication date: December 14, 2021
ISBN: 9781787137288
Format: Hardcover

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Family Comforts: Simple, Heartwarming Food to Enjoy Together Family Comforts: Simple, Heartwarming Food to Enjoy Together
By Rebecca Wilson

Publisher: DK
Publication date: December 14, 2021
ISBN: 9780241534694
Format: Hardcover

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The Beginner's Guide to Gluten-Free Vegan Baking: 60 Easy Plant-Based Desserts for Any Occasion The Beginner's Guide to Gluten-Free Vegan Baking: 60 Easy Plant-Based Desserts for Any Occasion
By Gina Fontana

Publisher: Page Street Publishing
Publication date: December 14, 2021
ISBN: 9781645674306
Format: Paperback

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The 7-Day Basket: The no-waste cookbook that everyone is talking about The 7-Day Basket: The no-waste cookbook that everyone is talking about
By Ian Haste

Publisher: Headline
Publication date: December 14, 2021
ISBN: 9781472263636
Format: Hardcover

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Slow Cooking All Year 'Round (Everyday Cookbook Collection) Slow Cooking All Year 'Round (Everyday Cookbook Collection)
By Gooseberry Patch

Publisher: Gooseberry Patch
Publication date: December 15, 2021
ISBN: 9781620934173

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A Beginner's Guide to the Zen Tea Ceremony: Developing Mindfulness and Calm the Japanese Way A Beginner's Guide to the Zen Tea Ceremony: Developing Mindfulness and Calm the Japanese Way
By Randy Channell Soei (Author), Genshitsu Sen (Foreword)

Publisher: Tuttle Publishing
Publication date: December 14, 2021
ISBN: 9784805316399
Format: Hardcover

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The Regency Book of Drinks: Quaffs, Quips, Tipples, and Tales from Grosvenor Square The Regency Book of Drinks: Quaffs, Quips, Tipples, and Tales from Grosvenor Square
By Amy Finley (Author), Niege Borges (Illustrator)

Publisher: Abrams Image
Publication date: December 14, 2021
ISBN: 9781419759246
Format: Hardcover

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My Vegan Year: The young person's seasonal guide to going plant-based My Vegan Year: The young person's seasonal guide to going plant-based
By Niki Webster

Publisher: Welbeck Children's
Publication date: December 14, 2021
ISBN: 9781783127375
Format: Hardcover

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The Kentucky Mint Julep The Kentucky Mint Julep
By Joe Nickell

Publisher: The University Press of Kentucky
Publication date: December 15, 2021

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The Complete French Macarons Cookbook: 100 Classic and Creative Recipes The Complete French Macarons Cookbook: 100 Classic and Creative Recipes
By Natalie Wong

Publisher: Rockridge Press
Publication date: December 14, 2021

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Kentucky's Best: Fifty Years of Great Recipes Kentucky's Best: Fifty Years of Great Recipes
By Linda Allison-Lewis

Publisher: The University Press of Kentucky
Publication date: December 14, 2021

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Plant Based Cookbook for Beginners: An Easy Guide with Quickly and Delicious Plant Based Diet Recipes to Lose Weight While Keeping your Skin Healthy and Energetic! Plant Based Cookbook for Beginners: An Easy Guide with Quickly and Delicious Plant Based Diet Recipes to Lose Weight While Keeping your Skin Healthy and Energetic!
By William C. Dean

Publisher: N/A
Publication date: December 12, 2021

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Food for a Year: The Leading Prepper’s Guide to Easily Acquiring, Storing, Stockpiling and Preparing Shelf-Stable Foods for Long-Term Survival (Be Well Prepared for Any Disaster or Emergency!) Food for a Year: The Leading Prepper’s Guide to Easily Acquiring, Storing, Stockpiling and Preparing Shelf-Stable Foods for Long-Term Survival (Be Well Prepared for Any Disaster or Emergency!)
By Beau Griffin

Publisher: PublishDrive
Publication date: December 10, 2021

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Bali Coffee: Origin's New Wave Bali Coffee: Origin's New Wave
By Ronald Glick (Author), Michelle Anindya (Author)

Publisher: Afterhours Books
Publication date: December 14, 2021
ISBN: 9786026990655
Format: Hardcover

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