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This week’s books in Cooking, Food and Wine

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Here are this week’s new releases for the category ‘Cooking, Food and Wine’.

The Essential New York Times Cookbook: The Recipes of Record ★ Our Staff Pick ★
The Essential New York Times Cookbook: The Recipes of Record
By Amanda Hesser

Publisher: W. W. Norton & Company
Publication date: November 2, 2021
ISBN: 9781324002277
Format: Hardcover

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Death & Co Welcome Home: [A Cocktail Recipe Book] Death & Co Welcome Home: [A Cocktail Recipe Book]
By Alex Day (Author), Nick Fauchald (Author) et al.

Publisher: Ten Speed Press
Publication date: November 2, 2021
ISBN: 9781984858412
Format: Hardcover

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Can I Mix You a Drink? Can I Mix You a Drink?
By T-PAIN (Author), Maxwell Britten (Author), Kathy Iandoli (Contributor)

Publisher: Kingston Imperial
Publication date: November 2, 2021
ISBN: 9781954220003
Format: Hardcover

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The Cheese Board Deck: 50 Cards for Styling Spreads, Savory and Sweet The Cheese Board Deck: 50 Cards for Styling Spreads, Savory and Sweet
By Meg Quinn (Author), Shana Smith (Author), Haley Davis (Photographer)

Publisher: Clarkson Potter
Publication date: November 2, 2021
ISBN: 9780593233276

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Big Boards for Families: Healthy, Wholesome Charcuterie Boards and Food Spread Recipes that Bring Everyone Around the Table Big Boards for Families: Healthy, Wholesome Charcuterie Boards and Food Spread Recipes that Bring Everyone Around the Table
By Sandy Coughlin

Publisher: Fair Winds Press
Publication date: November 2, 2021
ISBN: 9780760371664
Format: Hardcover

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Pati Jinich Treasures of the Mexican Table: Classic Recipes, Local Secrets Pati Jinich Treasures of the Mexican Table: Classic Recipes, Local Secrets
By Pati Jinich

Publisher: Mariner Books
Publication date: November 2, 2021
ISBN: 9780358086765
Format: Hardcover

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One Pan, One Meal: One Pan, One Meal One Pan, One Meal: One Pan, One Meal
By Elena Silcock

Publisher: Hamlyn
Publication date: November 2, 2021
ISBN: 9780600637097
Format: Hardcover

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Ramsay in 10 Ramsay in 10
By Gordon Ramsay

Publisher: Grand Central Publishing
Publication date: November 2, 2021
ISBN: 9781538707814
Format: Hardcover

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Hot Little Suppers: Simple Recipes to Feed Family and Friends Hot Little Suppers: Simple Recipes to Feed Family and Friends
By Carrie Morey

Publisher: Harper Horizon
Publication date: November 2, 2021
ISBN: 9780785241614
Format: Hardcover

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Together: Memorable Meals Made Easy [American Measurements] Together: Memorable Meals Made Easy [American Measurements]
By Jamie Oliver

Publisher: Flatiron Books
Publication date: November 2, 2021
ISBN: 9781250821799
Format: Hardcover

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How to Be Italian: Eat, Drink, Dress, Travel and Love La Dolce Vita How to Be Italian: Eat, Drink, Dress, Travel and Love La Dolce Vita
By Maria Pasquale

Publisher: Smith Street Books
Publication date: November 2, 2021
ISBN: 9781922417312
Format: Hardcover

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Star Wars: The Life Day Cookbook: Official Holiday Recipes From a Galaxy Far, Far Away Star Wars: The Life Day Cookbook: Official Holiday Recipes From a Galaxy Far, Far Away
By Jenn Fujikawa (Author), Marc Sumerak (Author)

Publisher: Insight Editions
Publication date: November 2, 2021
ISBN: 9781647224776
Format: Hardcover

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The Diabetes Code Cookbook: Delicious, Healthy, Low-Carb Recipes to Manage Your Insulin and Prevent and Reverse Type 2 Diabetes (The Wellness Code) The Diabetes Code Cookbook: Delicious, Healthy, Low-Carb Recipes to Manage Your Insulin and Prevent and Reverse Type 2 Diabetes (The Wellness Code)
By Jason Dr. Fung (Author), Alison Maclean (Author)

Publisher: Greystone Books
Publication date: November 1, 2021
ISBN: 9781771647915
Format: Hardcover

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Cook It, Spill It, Throw It: The Not-So-Real Housewives Parody Cookbook Cook It, Spill It, Throw It: The Not-So-Real Housewives Parody Cookbook
By Stuart O'Keeffe (Author), Amy Phillips (Author)

Publisher: Dey Street Books
Publication date: November 2, 2021
ISBN: 9780063039995
Format: Hardcover

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Rebel Homemaker: Food, Family, Life Rebel Homemaker: Food, Family, Life
By Drew Barrymore (Author), Pilar Valdes (Author)

Publisher: Dutton
Publication date: November 2, 2021
ISBN: 9780593184103
Format: Hardcover

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The Modern Tiffin: On-the-Go Vegan Dishes with a Global Flair The Modern Tiffin: On-the-Go Vegan Dishes with a Global Flair
By Priyanka Naik

Publisher: Tiller Press
Publication date: November 2, 2021
ISBN: 9781982177089
Format: Hardcover

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The New Cooking School Cookbook: Fundamentals The New Cooking School Cookbook: Fundamentals
By America's Test Kitchen

Publisher: America's Test Kitchen
Publication date: November 2, 2021
ISBN: 9781948703864
Format: Hardcover

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Bread Ahead: The Expert Home Baker: A Masterclass in Classic Baking Bread Ahead: The Expert Home Baker: A Masterclass in Classic Baking
By Matthew Jones

Publisher: Hardie Grant London
Publication date: October 28, 2021

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Ready, Set, Cook: How To Make Good Food with What's On Hand (No Fancy Skills, Fancy Equipment, or Fancy Budget Required) Ready, Set, Cook: How To Make Good Food with What's On Hand (No Fancy Skills, Fancy Equipment, or Fancy Budget Required)
By Dawn Perry

Publisher: Simon & Schuster
Publication date: November 2, 2021
ISBN: 9781982147266
Format: Hardcover

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In Love with Paris: Recipes & Stories From The Most Romantic City In The World In Love with Paris: Recipes & Stories From The Most Romantic City In The World
By Anne-Katrin Weber

Publisher: Hardie Grant London
Publication date: October 28, 2021

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The Proof Is in the Plants: How Science Shows a Plant-Based Diet Could Save Your Life (and the Planet) The Proof Is in the Plants: How Science Shows a Plant-Based Diet Could Save Your Life (and the Planet)
By Simon Hill (Author), Will Bulsiewicz (Foreword)

Publisher: Penguin Life Australia
Publication date: November 1, 2021
ISBN: 9781760890049
Format: Paperback

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How to Distill: A Complete Guide from Still Design and Fermentation through Distilling and Aging Spirits How to Distill: A Complete Guide from Still Design and Fermentation through Distilling and Aging Spirits
By Aaron Hyde

Publisher: Harvard Common Press
Publication date: November 2, 2021
ISBN: 9781558329751
Format: Paperback

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Taste Makers: Seven Immigrant Women Who Revolutionized Food in America Taste Makers: Seven Immigrant Women Who Revolutionized Food in America
By Mayukh Sen

Publisher: W. W. Norton & Company
Publication date: November 2, 2021
ISBN: 9781324004516
Format: Hardcover

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Once Upon a Kitchen: 101 Magical Recipes Once Upon a Kitchen: 101 Magical Recipes
By Leslie Bilderback

Publisher: Get Creative 6
Publication date: November 2, 2021
ISBN: 9781640210707
Format: Hardcover

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Scrumptious from the Girl Who Ate Everything Scrumptious from the Girl Who Ate Everything
By Christy Denney

Publisher: Shadow Mountain
Publication date: November 2, 2021
ISBN: 0783027729337
Format: Paperback

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Karavan Kitchen Karavan Kitchen
By Soraya Beheshti

Publisher: Lantern Publishing & Media
Publication date: October 29, 2021
ISBN: 9781590566008
Format: Hardcover

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Tools for Food: The Stories Behind the Objects that Influence How and What We Eat Tools for Food: The Stories Behind the Objects that Influence How and What We Eat
By Corinne Mynatt

Publisher: Hardie Grant
Publication date: November 2, 2021
ISBN: 9781784884048
Format: Hardcover

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Jewish Food: The Ultimate Cookbook Jewish Food: The Ultimate Cookbook
By Joshua Korn (Author), Scott Gilden (Author) et al.

Publisher: Cider Mill Press
Publication date: November 2, 2021
ISBN: 9781646431724
Format: Hardcover

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Dessert Boards: 50 Beautifully Sweet Platters and Boards for Family, Friends, Holidays, and Any Occasion Dessert Boards: 50 Beautifully Sweet Platters and Boards for Family, Friends, Holidays, and Any Occasion
By Kellie Hemmerly

Publisher: Harvard Common Press
Publication date: November 2, 2021
ISBN: 9780760372838
Format: Hardcover

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Tarkari: Vegetarian and Vegan Indian Dishes with Heart and Soul Tarkari: Vegetarian and Vegan Indian Dishes with Heart and Soul
By Rohit Ghai

Publisher: Kyle Books
Publication date: October 28, 2021

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Good to Eat: Feel Good Food to Energize You for Life Good to Eat: Feel Good Food to Energize You for Life
By David Atherton

Publisher: Mobius
Publication date: November 2, 2021
ISBN: 9781529352634
Format: Hardcover

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Portuguese Home Cooking Portuguese Home Cooking
By Ana Patuleia Ortins (Author), Hiltrud Schulz (Photographer)

Publisher: Interlink Books
Publication date: November 2, 2021
ISBN: 9781623718800
Format: Hardcover

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Trap Kitchen: Mac N' All Over The World: Bangin' Mac N' Cheese Recipes from Around the World Trap Kitchen: Mac N' All Over The World: Bangin' Mac N' Cheese Recipes from Around the World
By Malachi Jenkins (Author), Roberto Smith (Author), Nicholas Porcelli (Contributor)

Publisher: Kingston Imperial
Publication date: November 2, 2021
ISBN: 9781954220263
Format: Hardcover

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Everything I Love to Cook Everything I Love to Cook
By Neil Perry

Publisher: Murdoch Books
Publication date: November 2, 2021
ISBN: 9781911668244
Format: Hardcover

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Mumbai Modern: Vegetarian Recipes Inspired by Indian Roots and California Cuisine Mumbai Modern: Vegetarian Recipes Inspired by Indian Roots and California Cuisine
By Amisha Dodhia Gurbani

Publisher: Countryman Press
Publication date: November 2, 2021
ISBN: 9781682686287
Format: Hardcover

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The Spirit of Rye: Over 300 Expressions to Celebrate the Rye Revival The Spirit of Rye: Over 300 Expressions to Celebrate the Rye Revival
By Carlo DeVito

Publisher: Cider Mill Press
Publication date: November 2, 2021
ISBN: 9781646431786
Format: Hardcover

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Babka, Boulou, & Blintzes: Jewish Chocolate Recipes from around the World Babka, Boulou, & Blintzes: Jewish Chocolate Recipes from around the World
By Michael Leventhal

Publisher: Green Bean Books
Publication date: October 31, 2021
ISBN: 9781784386993
Format: Hardcover

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Champagne Charlie: The Frenchman Who Taught Americans to Love Champagne Champagne Charlie: The Frenchman Who Taught Americans to Love Champagne
By Don Kladstrup (Author), Petie Kladstrup (Author)

Publisher: Potomac Books
Publication date: November 1, 2021
ISBN: 9781640123946
Format: Hardcover

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Whiskey Made Me Do It: 60 Wonderful Whiskey and Bourbon Cocktails Whiskey Made Me Do It: 60 Wonderful Whiskey and Bourbon Cocktails
By Lance Mayhew (Author), Ruby Taylor (Illustrator)

Publisher: Andrews McMeel Publishing
Publication date: November 2, 2021
ISBN: 9781524871772
Format: Hardcover

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Wild Eats: Campsite Cooking Wild Eats: Campsite Cooking
By Nick Cote

Publisher: Colorado Mountain Club
Publication date: November 1, 2021
ISBN: 9781937052737
Format: Paperback

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The Chef in a Truck: Travels from the Ritz to the Open Road with an Award-Winning Pastry Chef (PRATIQUE - LANGUE ANGLAISE) The Chef in a Truck: Travels from the Ritz to the Open Road with an Award-Winning Pastry Chef (PRATIQUE – LANGUE ANGLAISE)
By Fran├žois Perret

Publisher: Flammarion
Publication date: November 2, 2021
ISBN: 9782080248534
Format: Hardcover

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Sparkling Wine for Modern Times: A Drinker's Guide to the Freewheeling World of Bubbles Sparkling Wine for Modern Times: A Drinker's Guide to the Freewheeling World of Bubbles
By Zachary Sussman (Author), Editors of PUNCH (Author)

Publisher: Ten Speed Press
Publication date: November 2, 2021
ISBN: 9781984856791
Format: Hardcover

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The Corpse in the Kitchen: Enclosure, Extraction, and the Afterlives of the Black Hawk War The Corpse in the Kitchen: Enclosure, Extraction, and the Afterlives of the Black Hawk War
By Adam John Waterman

Publisher: Fordham University Press
Publication date: November 2, 2021
ISBN: 9780823298778
Format: Paperback

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Booze Over Broadway: 50 Cocktails for Theatre Lovers Booze Over Broadway: 50 Cocktails for Theatre Lovers
By Tiller Press (Author), Michael Goff (Primary Contributor)

Publisher: Tiller Press
Publication date: November 2, 2021
ISBN: 9781982160005
Format: Hardcover

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Super Easy Pasta!: Simple and Delicious Dinner Solutions Super Easy Pasta!: Simple and Delicious Dinner Solutions
By Good Books

Publisher: Good Books
Publication date: November 2, 2021

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The Happy Planet Cookbook: Mostly Plant-Based Recipes for Sustainable Eating The Happy Planet Cookbook: Mostly Plant-Based Recipes for Sustainable Eating
By Eva Fox

Publisher: Castle Point Books
Publication date: November 2, 2021
ISBN: 9781250278296
Format: Hardcover

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The Little Book of Whiskey: The Perfect Gift for Lovers of the Water of Life The Little Book of Whiskey: The Perfect Gift for Lovers of the Water of Life
By Tom Hay

Publisher: Summersdale
Publication date: November 2, 2021
ISBN: 9781786857965
Format: Hardcover

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Ultimate Slow Cooker: 100 top-rated recipes for your slow cooker from Australia's #1 food site Ultimate Slow Cooker: 100 top-rated recipes for your slow cooker from Australia's #1 food site
By taste.com.au

Publisher: HarperCollins
Publication date: November 2, 2021
ISBN: 9781460758991
Format: Paperback

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