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This week’s new books in Cooking, Food and Wine

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Here are this week’s new releases for the category ‘Cooking, Food and Wine’.

★ Our Staff Pick ★
Half Baked Harvest Super Simple: More Than 125 Recipes for Instant, Overnight, Meal-Prepped, and Easy Comfort Foods: A Cookbook

By Tieghan Gerard
ISBN: 0525577076
Publisher: Clarkson Potter
Publication date: October 29, 2019
Binding: Hardcover
Estimated price: $18.47

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Maangchi’s Big Book of Korean Cooking: From Everyday Meals to Celebration Cuisine

By Maangchi, Martha Rose Shulman
ISBN: 1328988120
Publisher: Rux Martin/Houghton Mifflin Harcourt
Publication date: October 29, 2019
Binding: Hardcover
Estimated price: $24.50

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Pasta Grannies: The Official Cookbook: The Secrets of Italy’s Best Home Cooks

By Vicky Bennison
ISBN: 1784882887
Publisher: Hardie Grant
Publication date: October 29, 2019
Binding: Hardcover
Estimated price: $18.48

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Poilâne: The Secrets of the World-Famous Bread Bakery

By Apollonia Poilâne
ISBN: 132881078X
Publisher: Rux Martin/Houghton Mifflin Harcourt
Publication date: October 29, 2019
Binding: Hardcover
Estimated price: $26.60

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The Dude Diet Dinnertime: 125 Clean(ish) Recipes for Weeknight Winners and Fancypants Dinners

By Serena Wolf
ISBN: 0062854704
Publisher: Harper Wave
Publication date: October 29, 2019
Binding: Hardcover
Estimated price: $18.24

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Christmas at Highclere: Recipes and Traditions from The Real Downton Abbey

By The Countess of Carnarvon
ISBN: 1848095228
Publisher: Preface Publishing
Publication date: October 25, 2019
Binding: Hardcover
Estimated price: $29.26

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Felidia: Recipes from My Flagship Restaurant

By Lidia Matticchio Bastianich, Tanya Bastianich Manuali, Fortunato Nicotra
ISBN: 1524733083
Publisher: Knopf
Publication date: October 29, 2019
Binding: Hardcover
Estimated price: $22.56

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I Can Cook Vegan

By Isa Chandra Moskowitz
ISBN: 1419732412
Publisher: Abrams
Publication date: October 29, 2019
Binding: Hardcover
Estimated price: $20.75

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Cookie Class: 120 Irresistible Decorating Ideas for Any Occasion

By Jenny Keller
ISBN: 0062898485
Publisher: Harper Design
Publication date: October 29, 2019
Binding: Hardcover
Estimated price: $13.00

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Weeknight Baking: Recipes to Fit Your Schedule

By Michelle Lopez
ISBN: 1501189875
Publisher: Simon & Schuster
Publication date: October 29, 2019
Binding: Hardcover
Estimated price: $23.39

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Dinner at the Club: 100 Years of Stories and Recipes from South Philly’s Palizzi Social Club

By Joey Baldino, Adam Erace
ISBN: 0762493860
Publisher: Running Press Adult
Publication date: October 29, 2019
Binding: Hardcover
Estimated price: $30.81

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Eat Joy: Stories & Comfort Food from 31 Celebrated Writers

By Editors at Black Balloon Publishing
ISBN: 1936787792
Publisher: Black Balloon Publishing
Publication date: October 29, 2019
Binding: Hardcover
Estimated price: $15.20

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Elegant Pie: Transform Your Favorite Pies into Works of Art

By Karin Pfeiff-Boschek
ISBN: 1524853291
Publisher: Andrews McMeel Publishing
Publication date: October 29, 2019
Binding: Hardcover
Estimated price: $16.22

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The Great British Baking Show: The Big Book of Amazing Cakes

By The Baking Show Team
ISBN: 0593138392
Publisher: Clarkson Potter
Publication date: October 29, 2019
Binding: Hardcover
Estimated price: $21.19

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Lavash: The bread that launched 1,000 meals, plus salads, stews, and other recipes from Armenia

By Kate Leahy, Ara Zada, John Lee
ISBN: 145217265X
Publisher: Chronicle Books
Publication date: October 29, 2019
Binding: Hardcover
Estimated price: $13.62

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The New Orleans Kitchen: Classic Recipes and Modern Techniques for an Unrivaled Cuisine [A Cookbook]

By Justin Devillier, Jamie Feldmar
ISBN: 0399582290
Publisher: Lorena Jones Books
Publication date: October 29, 2019
Binding: Hardcover
Estimated price: $26.76

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Curry & Kimchi: Flavor Secrets for Creating 70 Asian-Inspired Recipes at Home

By Unmi Abkin, Roger Taylor
ISBN: 1635861586
Publisher: Storey Publishing, LLC
Publication date: October 29, 2019
Binding: Hardcover
Estimated price: $18.17

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A Brief History of Lager: 500 Years of the World’s Favourite Beer

By Mark Dredge
ISBN: 0857835238
Publisher: Kyle Books
Publication date: October 29, 2019
Binding: Hardcover
Estimated price: $14.22

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99 Bottles: The Wines That Changed My Life

By André Mack
ISBN: 1419734571
Publisher: Harry N. Abrams
Publication date: October 29, 2019
Binding: Hardcover
Estimated price: $16.97

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The Real Japanese Izakaya Cookbook: 120 Classic Bar Bites from Japan

By Wataru Yokota
ISBN: 4805315288
Publisher: Tuttle Publishing
Publication date: October 29, 2019
Binding: Hardcover
Estimated price: $14.42

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The Little Women Cookbook: Novel Takes on Classic Recipes from Meg, Jo, Beth, Amy and Friends

By Jenne Bergstrom, Miko Osada
ISBN: 1612439438
Publisher: Ulysses Press
Publication date: October 29, 2019
Binding: Hardcover
Estimated price: $15.95

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Naturally Keto

By Brenda Bennett
ISBN: 1628603739
Publisher: Victory Belt Publishing
Publication date: October 29, 2019
Binding: Paperback
Estimated price: $24.45

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The Buddhist Chef: 100 Simple, Feel-Good Vegan Recipes

By Jean-Philippe Cyr
ISBN: 0525610243
Publisher: Appetite by Random House
Publication date: October 29, 2019
Binding: Paperback
Estimated price: $15.93

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Lost Restaurants of Baltimore

By Suzanne Loudermilk, Kit Waskom Pollard
ISBN: 146714066X
Publisher: The History Press
Publication date: October 28, 2019
Binding: Paperback
Estimated price: $15.14

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The Everything Gluten-Free & Dairy-Free Cookbook: 300 simple and satisfying recipes without gluten or dairy

By Audrey Roberts
ISBN: 1507211287
Publisher: Everything
Publication date: October 29, 2019
Binding: Paperback
Estimated price: $13.04

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Meal Prep for Weight Loss: Weekly Plans and Recipes to Lose Weight the Healthy Way

By RD Kelli Shallal
ISBN: 1641525444
Publisher: Rockridge Press
Publication date: October 29, 2019
Binding: Paperback
Estimated price: $11.98

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The Essential Keto Diet for Beginners: 5-Ingredient Cookbook & 28-Day Keto Meal Plan

By Dr Nettie Berry
ISBN: 1702551121
Publisher: Independently published
Publication date: October 25, 2019
Binding: Paperback
Estimated price: $6.99

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Plant-Based Meal Prep: Simple, Make-ahead Recipes for Vegan, Gluten-free, Comfort Food

By Stephanie Tornatore, Adam Bannon
ISBN: 1465483845
Publisher: Alpha
Publication date: October 29, 2019
Binding: Paperback
Estimated price: $15.56

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Women on Food: Charlotte Druckman and 115 Writers, Chefs, Critics, Television Stars, and Eaters

By Charlotte Druckman
ISBN: 1419736353
Publisher: Abrams Press
Publication date: October 29, 2019
Binding: Paperback
Estimated price: $20.42

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Ramen Obsession: The Ultimate Bible for Mastering Japanese Ramen

By Naomi Imatome-Yun, Robin Donovan
ISBN: 1641525843
Publisher: Rockridge Press
Publication date: October 29, 2019
Binding: Paperback
Estimated price: $13.99

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