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This week’s new books in Cooking, Food and Wine

Here are this week’s new releases for the category ‘Cooking, Food and Wine’.

★ Our Staff Pick ★
From the Oven to the Table

By Diana Henry
ISBN: 1784726095
Publisher: Mitchell Beazley
Publication date: October 1, 2019
Binding: Hardcover
Estimated price: $16.95

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Fraiche Food, Full Hearts: A Collection of Recipes for Every Day and Casual Celebrations

By Jillian Harris, Tori Wesszer
ISBN: 0735234302
Publisher: Penguin Canada
Publication date: October 1, 2019
Binding: Hardcover
Estimated price: $16.05

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Tartine: A Classic Revisited: 68 All-New Recipes + 55 Updated Favorites

By Elisabeth M. Prueitt, Chad Robertson
ISBN: 1452178739
Publisher: Chronicle Books
Publication date: October 1, 2019
Binding: Hardcover
Estimated price: $27.48

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How to Cook Everything_Completely Revised Twentieth Anniversary Edition: Simple Recipes for Great Food

By Mark Bittman
ISBN: 1328545431
Publisher: Houghton Mifflin Harcourt
Publication date: October 1, 2019
Binding: Hardcover
Estimated price: $28.73

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The World Atlas of Wine 8th Edition

By Hugh Johnson, Jancis Robinson
ISBN: 1784726184
Publisher: Mitchell Beazley
Publication date: October 1, 2019
Binding: Hardcover
Estimated price: $50.01

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Eat Happy, Too: 160+ New Gluten Free, Grain Free, Low Carb Recipes Made from Real Foods for a Joyful Life

By Anna Vocino
ISBN: 1945330686
Publisher: Telemachus Press, LLC
Publication date: October 1, 2019
Binding: Hardcover
Estimated price: $25.01

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The Complete Baking Book for Young Chefs

By America’s Test Kitchen Kids
ISBN: 1492677698
Publisher: Sourcebooks Explore
Publication date: October 1, 2019
Binding: Hardcover
Estimated price: $13.59

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Where I Come From: Life Lessons from a Latino Chef

By Aaron Sanchez
ISBN: 141973802X
Publisher: Abrams Press
Publication date: October 1, 2019
Binding: Hardcover
Estimated price: $20.30

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Overwatch: The Official Cookbook

By Chelsea Monroe-Cassel
ISBN: 1683835883
Publisher: Insight Editions
Publication date: October 1, 2019
Binding: Hardcover
Estimated price: $23.65

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The Newish Jewish Encyclopedia: From Abraham to Zabar’s and Everything in Between

By Stephanie Butnick, Liel Leibovitz, Mark Oppenheimer
ISBN: 1579658938
Publisher: Artisan
Publication date: October 1, 2019
Binding: Hardcover
Estimated price: $24.98

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Ama: A Modern Tex-Mex Kitchen

By Josef Centeno, Betty Hallock
ISBN: 1452155860
Publisher: Chronicle Books
Publication date: October 1, 2019
Binding: Hardcover
Estimated price: $19.99

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The Milk Street Cookbook: The Definitive Guide to the New Home Cooking, Including Every Recipe from Every Episode of the TV Show, 2017-2020

By Christopher Kimball
ISBN: 0316456152
Publisher: Voracious
Publication date: October 1, 2019
Binding: Hardcover
Estimated price: $28.00

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Butcher and Beast: Mastering the Art of Meat: A Cookbook

By Angie Mar
ISBN: 0525573666
Publisher: Clarkson Potter
Publication date: October 1, 2019
Binding: Hardcover
Estimated price: $30.99

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Living Bread: Tradition and Innovation in Artisan Bread Making

By Daniel Leader, Lauren Chattman
ISBN: 0735213836
Publisher: Avery
Publication date: October 1, 2019
Binding: Hardcover
Estimated price: $29.60

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The Gift of Gathering: Beautiful Tablescapes to Welcome and Celebrate Your Friends and Family

By Bre Doucette
ISBN: 0736975683
Publisher: Harvest House Publishers
Publication date: October 1, 2019
Binding: Hardcover
Estimated price: $21.41

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The Necronomnomnom: Recipes and Rites from the Lore of H. P. Lovecraft

By LLC Red Duke Games
ISBN: 1682684385
Publisher: Countryman Press
Publication date: October 1, 2019
Binding: Hardcover
Estimated price: $19.35

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The Complete Whiskey Course: A Comprehensive Tasting School in Ten Classes

By Robin Robinson
ISBN: 1454921226
Publisher: Sterling Epicure
Publication date: October 1, 2019
Binding: Hardcover
Estimated price: $21.64

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The Best of America’s Test Kitchen 2020: Best Recipes, Equipment Reviews, and Tastings

By Editors at America’s Test Kitchen
ISBN: 1945256893
Publisher: America’s Test Kitchen
Publication date: October 1, 2019
Binding: Hardcover
Estimated price: $23.27

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The Little Women Cookbook: Tempting Recipes from the March Sisters and Their Friends and Family

By Wini Moranville, Louisa May Alcott
ISBN: 1558329919
Publisher: Harvard Common Press
Publication date: October 1, 2019
Binding: Hardcover
Estimated price: $11.68

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wagamama Feed Your Soul: 100 Japanese-inspired Bowls of Goodness

By Steven Mangleshot
ISBN: 0857837095
Publisher: Kyle Books
Publication date: October 1, 2019
Binding: Hardcover
Estimated price: $17.08

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Schofields Classic Cocktail Cabinet

By Joe Schofield, Daniel Schofield
ISBN: 085783732X
Publisher: Kyle Books
Publication date: October 1, 2019
Binding: Hardcover
Estimated price: $14.66

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The Complete Guide to Japanese Drinks: Sake, Shochu, Japanese Whisky, Beer, Wine, Cocktails and Other Beverages

By Stephen Lyman, Chris Bunting
ISBN: 4805314958
Publisher: Tuttle Publishing
Publication date: October 1, 2019
Binding: Hardcover
Estimated price: $14.07

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The Joy of Seafood: The All-Purpose Seafood Cookbook with more than 900 Recipes

By Barton Seaver
ISBN: 1454921986
Publisher: Sterling Epicure
Publication date: October 1, 2019
Binding: Hardcover
Estimated price: $27.18

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Jerusalem Food: Bold Flavors from the Middle East and Beyond

By Nidal Kersh
ISBN: 1454932929
Publisher: Sterling Epicure
Publication date: October 1, 2019
Binding: Hardcover
Estimated price: $20.35

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The Best American Food Writing 2019

By Editors at Mariner Books
ISBN: 132866225X
Publisher: Mariner Books
Publication date: October 1, 2019
Binding: Paperback
Estimated price: $10.83

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The Southern Comfort Food Diabetes Cookbook: Over 100 Recipes for a Healthy Life

By MS, RD, CDN Maya Feller
ISBN: 1641527005
Publisher: Rockridge Press
Publication date: October 1, 2019
Binding: Paperback
Estimated price: $13.09

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The “I Love My Instant Pot®” Anti-Inflammatory Diet Recipe Book: From Orange Ginger Salmon to Apple Crisp, 175 Easy and Delicious Recipes That Reduce Inflammation

By Maryea Flaherty
ISBN: 150721099X
Publisher: Adams Media
Publication date: October 1, 2019
Binding: Paperback
Estimated price: $11.58

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5-Ingredient Vegan: 175 Simple, Plant-Based Recipes for Delicious, Healthy Meals in Minutes

By Nava Atlas
ISBN: 1454933550
Publisher: Sterling Epicure
Publication date: October 1, 2019
Binding: Paperback
Estimated price: $15.00

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The Weeknight Dessert Cookbook: 80 Irresistible Recipes with Only 5 to 15 Minutes of Prep Time

By Mary Younkin
ISBN: 162414859X
Publisher: Page Street Publishing
Publication date: October 1, 2019
Binding: Paperback
Estimated price: $15.18

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Beer Brewing 101: A Beginner’s Guide to Homebrewing for Craft Beer Lovers

By John Krochune, Mike Warren
ISBN: 1641526408
Publisher: Rockridge Press
Publication date: October 1, 2019
Binding: Paperback
Estimated price: $12.94

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