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This week’s new books in Cooking, Food and Wine

Here are this week’s new releases for the category ‘Cooking, Food and Wine’.

★ Our Staff Pick ★
Vegetables Unleashed: A Cookbook

By Jose Andres, Matt Goulding
ISBN: 0062668382
Publisher: Anthony Bourdain/Ecco
Publication date: May 21, 2019
Binding: Hardcover
Estimated price: $25.46

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No Crumbs Left: Whole30 Endorsed, Recipes for Everyday Food Made Marvelous

By Teri Turner
ISBN: 1328557472
Publisher: Houghton Mifflin Harcourt
Publication date: May 21, 2019
Binding: Hardcover
Estimated price: $14.99

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Keto Meal Prep by FlavCity: 125+ Low Carb Recipes That Actually Taste Good

By Bobby Parrish, Dessi Parrish
ISBN: 1642500550
Publisher: Mango
Publication date: May 15, 2019
Binding: Hardcover
Estimated price: $20.99

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KetoFast Cookbook: Recipes for Intermittent Fasting and Timed Ketogenic Meals from a World-Class Doctor and an Internationally Renowned Chef

By Dr. Joseph Mercola, Pete Evans
ISBN: 1401957536
Publisher: Hay House Inc.
Publication date: May 21, 2019
Binding: Hardcover
Estimated price: $17.49

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POK POK Noodles: Recipes from Thailand and Beyond

By Andy Ricker, JJ Goode
ISBN: 1607747758
Publisher: Ten Speed Press
Publication date: May 21, 2019
Binding: Hardcover
Estimated price: $20.36

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Simply Gourmet: A complete culinary collection for all your kosher cooking

By Rivky Kleiman
ISBN: 1422623181
Publisher: Mesorah Publications Ltd.
Publication date: May 21, 2019
Binding: Hardcover
Estimated price: $33.50

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Black Sea: Dispatches and Recipes, Through Darkness and Light

By Caroline Eden
ISBN: 1787131319
Publisher: Quadrille Publishing
Publication date: May 21, 2019
Binding: Hardcover
Estimated price: $18.47

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CRU Oyster Bar Nantucket Cookbook: Savoring Four Seasons of the Good Life

By Erin Zircher, Jane Stoddard, Carlos Hidalgo, Martha W. Murphy
ISBN: 1250193656
Publisher: St. Martin’s Griffin
Publication date: May 21, 2019
Binding: Hardcover
Estimated price: $19.94

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Diner à la Maison: A Parisian’s Guide to Cooking and Entertaining at Home

By Laurent Buttazzoni
ISBN: 0847864707
Publisher: Rizzoli
Publication date: May 21, 2019
Binding: Hardcover
Estimated price: $25.47

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The Prairie Table: Suppers, Potlucks & Socials: Crowd-Pleasing Recipes to Bring People Together

By Karlynn Johnston
ISBN: 0147531101
Publisher: Appetite by Random House
Publication date: May 21, 2019
Binding: Hardcover
Estimated price: $14.30

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Compassionate Cuisine: 125 Plant-Based Recipes from Our Vegan Kitchen

By Linda Soper-Kolton, Sara Boan, Kathy Stevens, Catskill Animal Sanctuary
ISBN: 1510744371
Publisher: Skyhorse
Publication date: May 21, 2019
Binding: Hardcover
Estimated price: $16.50

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Enchiladas: Aztec to Tex-Mex

By Cappy Lawton, Chris Waters Dunn
ISBN: 1595348921
Publisher: Trinity University Press
Publication date: May 15, 2019
Binding: Hardcover
Estimated price: $26.04

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The Perfect Wine Cellar: The Ultimate Guide for Great Wine Collectors

By Editors at Mondadori
ISBN: 8891818046
Publisher: Mondadori
Publication date: May 21, 2019
Binding: Hardcover
Estimated price: $61.33

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The Cider Insider: The Essential Guide to 100 Craft Ciders to Drink Now

By Susanna Forbes
ISBN: 1787130037
Publisher: Quadrille Publishing
Publication date: May 21, 2019
Binding: Hardcover
Estimated price: $11.54

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Gin: A Short History

By Moses Jenkins
ISBN: 1784423432
Publisher: Shire Publications
Publication date: May 21, 2019
Binding: Hardcover
Estimated price: $7.13

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Gluten-Free Meals Rich in Nutrients and Taste: Discover 50 Delectable Gluten-Free Recipes

By Sophia Freeman
ISBN: 1099110319
Publisher: Independently published
Publication date: May 17, 2019
Binding: Paperback
Estimated price: $12.76

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Family Meals from Scratch in Your Instant Pot: Healthy & Delicious Home Cooking Made Fast

By Lisa Burns
ISBN: 1624147526
Publisher: Page Street Publishing
Publication date: May 21, 2019
Binding: Paperback
Estimated price: $14.57

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We Will Feast: Rethinking Dinner, Worship, and the Community of God

By Kendall Vanderslice
ISBN: 0802876307
Publisher: Eerdmans
Publication date: May 21, 2019
Binding: Paperback
Estimated price: $12.39

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The Bodybuilding Meal Prep Cookbook: Macro-Friendly Meals to Prepare, Grab, and Go

By Michelle Vodrazka
ISBN: 1641523840
Publisher: Rockridge Press
Publication date: May 21, 2019
Binding: Paperback
Estimated price: $12.19

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GymnaChef: Meals, Snacks, and Desserts for Gymnasts, Athletes, and Their Families

By Betsy McNally Laouar, Mess Laouar
ISBN: 1095599488
Publisher: Independently published
Publication date: May 15, 2019
Binding: Paperback
Estimated price: $37.99

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The Modern Cast Iron Cookbook: A New Generation of Easy, Fresh, and Healthy Recipes

By Tiffany La Forge
ISBN: 1641524030
Publisher: Rockridge Press
Publication date: May 21, 2019
Binding: Paperback
Estimated price: $12.44

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Weight Watchers Cookbook 2019-2020: 1000-Day Delicious Meal Plan Using WW Smart Points: The Complete Weight Watchers Cookbook for Fast & Healthy Weight Loss

By Amelia Cunningham
ISBN: 1099013003
Publisher: Independently published
Publication date: May 16, 2019
Binding: Paperback
Estimated price: $12.45

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Instant Pot Cookbook: 850+ Quick,Delicious and Easy Recipes for Beginners and Advanced Users with 1000-Day Meal Plan:Family-Favorite Meals You Can Make for under $10

By Thomas Oliver
ISBN: 1099126487
Publisher: Independently published
Publication date: May 17, 2019
Binding: Paperback
Estimated price: $6.99

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The Oregon Coast Photo Road Trip: How To Eat, Stay, Play, and Shoot Like a Pro

By Rick Sammon
ISBN: 1682680614
Publisher: Countryman Press
Publication date: May 21, 2019
Binding: Paperback
Estimated price: $13.36

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A Culinary History of Atlanta

By Akila Sankar McConnell
ISBN: 1467141232
Publisher: The History Press
Publication date: May 20, 2019
Binding: Paperback
Estimated price: $15.50

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The Mediterranean Diabetes Cookbook, 2nd Edition: A Flavorful, Heart-Healthy Approach to Cooking

By Amy Riolo
ISBN: 1580407021
Publisher: American Diabetes Association
Publication date: May 20, 2019
Binding: Paperback
Estimated price: $15.15

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The Secrets to Japanese Cooking: Use the Power of Fermented Ingredients to Create Authentic Flavors at Home

By Shihoko Ura, Elizabeth McClelland
ISBN: 1624147836
Publisher: Page Street Publishing
Publication date: May 21, 2019
Binding: Paperback
Estimated price: $14.53

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Cooking with Licorice: Sweet and Savory Gourmet Licorice Recipes for Fine Dining

By Christina Tosch
ISBN: 1098823915
Publisher: Independently published
Publication date: May 15, 2019
Binding: Paperback
Estimated price: $12.73

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Throwback Food from the 90’s

By Chef Bri, Mychelle J.
ISBN: 1096927284
Publisher: Independently published
Publication date: May 18, 2019
Binding: Paperback
Estimated price: $14.00

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Ramentastic: Creative Cooking With Ramen Noodles

By Celeste Johnson, Lily Archuleta-Hernandez, Alicia Engel
ISBN: 1093160853
Publisher: Independently published
Publication date: May 15, 2019
Binding: Paperback
Estimated price: $14.50

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