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This week’s new books in Cooking, Food and Wine

Here are this week’s new releases for the category ‘Cooking, Food and Wine’.

★ Our Staff Pick ★
Solo: A Modern Cookbook for a Party of One

By Anita Lo
ISBN: 0451493605
Publisher: Knopf
Publication date: October 30, 2018
Binding: Hardcover
Estimated price: $15.02

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Forks Over Knives: Flavor!: Delicious, Whole-Food, Plant-Based Recipes to Cook Every Day

By Darshana Thacker, Carolynn Carreño
ISBN: 0062652761
Publisher: Harper Wave
Publication date: October 30, 2018
Binding: Hardcover
Estimated price: $14.99

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Cocktail Codex: Fundamentals, Formulas, Evolutions

By Alex Day, Nick Fauchald, David Kaplan
ISBN: 160774970X
Publisher: Ten Speed Press
Publication date: October 30, 2018
Binding: Hardcover
Estimated price: $21.39

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Unsavory Truth: How Food Companies Skew the Science of What We Eat

By Marion Nestle
ISBN: 1541697111
Publisher: Basic Books
Publication date: October 30, 2018
Binding: Hardcover
Estimated price: $12.00

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Bestia: Italian Recipes Created in the Heart of L.A.

By Ori Menashe, Genevieve Gergis, Lesley Suter
ISBN: 0399580905
Publisher: Ten Speed Press
Publication date: October 30, 2018
Binding: Hardcover
Estimated price: $19.52

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A Very Serious Cookbook: Contra Wildair

By Jeremiah Stone, Fabián von Hauske, Alison Roman
ISBN: 071487602X
Publisher: Phaidon Press
Publication date: October 25, 2018
Binding: Hardcover
Estimated price: $32.62

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The Dead Rabbit Mixology & Mayhem: The Story of John Morrissey and the World’s Best Cocktail Menu

By Sean Muldoon, Jack McGarry, Jillian Vose
ISBN: 1328451879
Publisher: Houghton Mifflin Harcourt
Publication date: October 30, 2018
Binding: Hardcover
Estimated price: $14.30

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The Ultimate Instant Pot Cookbook: 200 Deliciously Simple Recipes for Your Electric Pressure Cooker

By Coco Morante
ISBN: 0399582053
Publisher: Ten Speed Press
Publication date: October 30, 2018
Binding: Hardcover
Estimated price: $16.90

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Nick Bril 33

By Pascale Baelde
ISBN: 9401449732
Publisher: Lannoo Publishers
Publication date: October 29, 2018
Binding: Hardcover
Estimated price: $34.43

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Vegan Keto

By Liz MacDowell
ISBN: 1628603143
Publisher: Victory Belt Publishing
Publication date: October 30, 2018
Binding: Paperback
Estimated price: $13.16

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The 30-Minute Mediterranean Diet Cookbook: 101 Easy, Flavorful Recipes for Lifelong Health

By Deanna Segrave-Daly RD, Serena Ball RD
ISBN: 9781641520935
Publisher: Rockridge Press
Publication date: October 30, 2018
Binding: Paperback
Estimated price: $12.08

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The Anti-Inflammatory Diet Slow Cooker Cookbook: Prep-and-Go Recipes for Long-Term Healing

By Madeline Given NC
ISBN: 1641522518
Publisher: Rockridge Press
Publication date: October 30, 2018
Binding: Paperback
Estimated price: $11.12

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Everyday Mexican Instant Pot Cookbook: Regional Classics Made Fast and Simple

By Leslie Limón
ISBN: 1641522194
Publisher: Rockridge Press
Publication date: October 30, 2018
Binding: Paperback
Estimated price: $11.29

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Classic Diners of Vermont

By Erin K. McCormick
ISBN: 1467140120
Publisher: The History Press
Publication date: October 29, 2018
Binding: Paperback
Estimated price: $14.73

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