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This week’s new books in Cooking, Food and Wine

Here are this week’s new releases for the category ‘Cooking, Food and Wine’.

★ Our Staff Pick ★
Simple Green Meals: 100+ Plant-powered Recipes to Thrive from the Inside Out

By Jen Hansard
ISBN: 1635650097
Publisher: Rodale Books
Publication date: September 11, 2018
Binding: Paperback
Estimated price: $12.04

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We Fed an Island: The True Story of Rebuilding Puerto Rico, One Meal at a Time

By Jose Andres
ISBN: 0062864483
Publisher: Anthony Bourdain/Ecco
Publication date: September 11, 2018
Binding: Hardcover
Estimated price: $13.00

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Wine Food: New Adventures in Drinking and Cooking

By Dana Frank, Andrea Slonecker
ISBN: 0399579591
Publisher: Lorena Jones Books
Publication date: September 11, 2018
Binding: Hardcover
Estimated price: $16.51

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Joe’s 30 Minute Meals: 100 Quick and Healthy Recipes

By Joe Wicks
ISBN: 1509836098
Publisher: Bluebird
Publication date: September 6, 2018
Binding: Hardcover
Estimated price: $13.05

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Basque Country: A Culinary Journey Through a Food Lover’s Paradise

By Marti Buckley
ISBN: 157965777X
Publisher: Artisan
Publication date: September 11, 2018
Binding: Hardcover
Estimated price: $21.71

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The American Bar: The Artistry of Mixing Drinks

By Charles Schumann
ISBN: 0847863077
Publisher: Rizzoli
Publication date: September 11, 2018
Binding: Hardcover
Estimated price: $19.46

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The Bread and Salt Between Us: Recipes and Stories from a Syrian Refugee’s Kitchen

By Mayada Anjari
ISBN: 1891105639
Publisher: Lake Isle Press
Publication date: September 7, 2018
Binding: Hardcover
Estimated price: $16.98

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Food Fight!: A Mouthwatering History of Who Ate What and Why Through the Ages

By Tanya Steel
ISBN: 1426331622
Publisher: National Geographic Children’s Books
Publication date: September 11, 2018
Binding: Hardcover
Estimated price: $13.81

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Modern Greek Cooking: 100 Recipes for Meze, Entrées, and Desserts

By Pano Karatassos, Jane Sigal
ISBN: 0847861449
Publisher: Rizzoli
Publication date: September 11, 2018
Binding: Hardcover
Estimated price: $27.46

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The Bread and the Knife: A Life in 26 Bites

By Dawn Drzal
ISBN: 1628729236
Publisher: Arcade Publishing
Publication date: September 11, 2018
Binding: Hardcover
Estimated price: $12.55

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Gelato Fiasco: Recipes and Stories from America’s Best Gelato Makers

By Joshua Davis, Bruno Tropeano
ISBN: 1608939960
Publisher: Down East Books
Publication date: September 7, 2018
Binding: Hardcover
Estimated price: $17.98

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The Curious Bartender Volume II: The New Testament of Cocktails

By Tristan Stephenson
ISBN: 184975893X
Publisher: Ryland Peters & Small
Publication date: September 11, 2018
Binding: Hardcover
Estimated price: $16.34

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Southern Snacks: 77 Recipes for Small Bites with Big Flavors

By Perre Coleman Magness
ISBN: 1469636727
Publisher: The University of North Carolina Press
Publication date: September 10, 2018
Binding: Hardcover
Estimated price: $20.06

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Shetland: Cooking on the Edge of the World

By James Morton, Tom Morton
ISBN: 1849499675
Publisher: Quadrille Publishing Ltd
Publication date: September 6, 2018
Binding: Hardcover
Estimated price: $24.30

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The Art & Craft of Coffee Cocktails: Over 80 recipes for mixing coffee and liquor

By Jason Clark
ISBN: 178879043X
Publisher: Ryland Peters & Small
Publication date: September 11, 2018
Binding: Hardcover
Estimated price: $13.50

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Jim Beam Bourbon Cookbook: Over 70 recipes & cocktails to make with bourbon

By Jim Beam
ISBN: 1784723304
Publisher: Mitchell Beazley
Publication date: September 6, 2018
Binding: Hardcover
Estimated price: $16.46

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Roots: Farm to Table Recipes from The Black Swan, a Restaurant in the English Countryside

By Tommy Banks
ISBN: 0847864189
Publisher: Rizzoli
Publication date: September 11, 2018
Binding: Hardcover
Estimated price: $32.29

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ABC OF A PIZZAMAKER

By Giovenco Giuseppe
ISBN: 1720205493
Publisher: Independently published
Publication date: September 10, 2018
Binding: Paperback
Estimated price: $14.53

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Drink London

By Euan Ferguson
ISBN: 0711239711
Publisher: White Lion Publishing
Publication date: September 6, 2018
Binding: Paperback
Estimated price: $8.83

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The Brooklyn Chef: Popular Brooklyn Recipes from the Streets!

By Gordon Rock
ISBN: 1720166544
Publisher: Independently published
Publication date: September 8, 2018
Binding: Paperback
Estimated price: $19.86

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Mom And Me Cookbook: 50 New Family Favorites-Mix Things Up With Reinvented Recipes And Spins On The Traditional

By Rachel Bartlett
ISBN: 1720114595
Publisher: Independently published
Publication date: September 6, 2018
Binding: Paperback
Estimated price: $10.99

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Taste of Home Instant Pot Cookbook: Savor 175 Must-have Recipes Made Easy in the Instant Pot

By Editors at Reader’s Digest/Taste of Home
ISBN: 1617657662
Publisher: Reader’s Digest/Taste of Home
Publication date: September 11, 2018
Binding: Paperback
Estimated price: $11.05

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Essential Ketogenic Diet Pressure Cooking: Low-Effort, Big-Flavor Keto Recipes for Any Pressure Cooker or Multicooker

By Jane Downes
ISBN: 1939754402
Publisher: Rockridge Press
Publication date: September 11, 2018
Binding: Paperback
Estimated price: $11.37

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Gose: Brewing a Classic German Beer for the Modern Era

By Fal Allen
ISBN: 1938469496
Publisher: Brewers Publications
Publication date: September 7, 2018
Binding: Paperback
Estimated price: $13.43

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50 Ways to Love Wine More: Adventures in Wine Appreciation

By Jim Laughren
ISBN: 0985533633
Publisher: Crosstown Publishing
Publication date: September 10, 2018
Binding: Paperback
Estimated price: $20.20

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Life of the Party Papercrafting: Throw Delightful Parties with Ready-to-Use Cards, Tags, Coasters, Menus & More Over 100 Festive Paper Crafts, plus 16 Pages of Scrapbook Paper

By Valerie McKeehan
ISBN: 1497204100
Publisher: Design Originals
Publication date: September 10, 2018
Binding: Paperback
Estimated price: $13.43

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In Business with Bees: How to Expand, Sell, and Market Honeybee Products and Services Including Pollination, Bees and Queens, Beeswax, Honey, and More

By Kim Flottum
ISBN: 1631594591
Publisher: Quarry Books
Publication date: September 11, 2018
Binding: Paperback
Estimated price: $16.65

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Balance: The Australian Wholefood Cookbook

By Guy Turland
ISBN: 073229987X
Publisher: HarperCollins
Publication date: September 11, 2018
Binding: Paperback
Estimated price: $19.43

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Brunch Life: Comfort Classics and More for the Best Meal of the Day

By Matt Basile, Kyla Zanardi
ISBN: 0735233918
Publisher: Penguin Canada
Publication date: September 11, 2018
Binding: Paperback
Estimated price: $16.22

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Taste of Home Favorites–25th Anniversary Edition: Delicious Recipes Shared Across Generations

By Editors at Reader’s Digest/Taste of Home
ISBN: 161765762X
Publisher: Reader’s Digest/Taste of Home
Publication date: September 11, 2018
Binding: Spiral-bound
Estimated price: $17.24

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