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This week’s new books in Cooking, Food and Wine

Here are this week’s new releases for the category ‘Cooking, Food and Wine’.

★ Our Staff Pick ★
The Great Grilled Cheese Book: Grown-Up Recipes for a Childhood Classic

By Eric Greenspan
ISBN: 0399580743
Publisher: Ten Speed Press
Publication date: August 7, 2018
Binding: Hardcover
Estimated price: $11.83

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The All-New Official SEC Tailgating Cookbook: Great Food, Legendary Teams, Cherished Traditions

By The Editors of Southern Living, Cassandra Vanhooser
ISBN: 0848755391
Publisher: Southern Living
Publication date: August 7, 2018
Binding: Flexibound
Estimated price: $16.42

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Texas BBQ, Small Town to Downtown

By Wyatt McSpadden, Daniel Vaughn
ISBN: 1477316701
Publisher: University of Texas Press
Publication date: August 1, 2018
Binding: Hardcover
Estimated price: $28.16

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Southern Baked: Celebrating Life with Pie

By Amanda Wilbanks
ISBN: 1423648986
Publisher: Gibbs Smith
Publication date: August 7, 2018
Binding: Hardcover
Estimated price: $17.80

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Batched & Bottled: Cocktails to Make Ahead

By Noel Venning, Max Venning
ISBN: 1787131556
Publisher: Quadrille Publishing
Publication date: August 7, 2018
Binding: Hardcover
Estimated price: $16.73

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The Book of Vermouth: A Bartender and a Winemaker Celebrate the World’s Greatest Aperitif

By Shaun Byrne, Gilles Lapalus
ISBN: 1743793995
Publisher: Hardie Grant
Publication date: August 7, 2018
Binding: Hardcover
Estimated price: $18.43

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The Mixology of Astrology: Cosmic Cocktail Recipes for Every Sign

By Aliza Kelly Faragher
ISBN: 1507208154
Publisher: Adams Media
Publication date: August 7, 2018
Binding: Hardcover
Estimated price: $10.69

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Hello, Sugar!: Classic Southern Sweets

By Beth Branch
ISBN: 1493033638
Publisher: Globe Pequot Press
Publication date: August 1, 2018
Binding: Hardcover
Estimated price: $19.23

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Best-Ever Sauces Cookbook: The Art Of Sauce Making: Transform Your Cooking With 150 Ideas For Every Kind Of Dish, Shown In 300 Photographs

By Christine France
ISBN: 0857233467
Publisher: Lorenz Books
Publication date: August 7, 2018
Binding: Hardcover
Estimated price: $8.45

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Kricket: An Indian-inspired Cookbook

By Will Bowlby
ISBN: 1784881589
Publisher: Hardie Grant
Publication date: August 7, 2018
Binding: Hardcover
Estimated price: $23.04

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Chinese Street Food: Small Bites, Classic Recipes, and Harrowing Tales Across the Middle Kingdom

By Howie Southworth, Greg Matza
ISBN: 1510728155
Publisher: Skyhorse Publishing
Publication date: August 7, 2018
Binding: Hardcover
Estimated price: $19.41

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Farmacy Kitchen

By Farmacy
ISBN: 1912023466
Publisher: Aster
Publication date: August 7, 2018
Binding: Hardcover
Estimated price: $20.24

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Nurture: Notes and Recipes from Daylesford Farm

By Lady Carole Bamford
ISBN: 1910931721
Publisher: Random House UK
Publication date: August 1, 2018
Binding: Hardcover
Estimated price: $33.63

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400 Sauces, Dips, Dressings, Salsas, Jams, Jellies & Pickles: How To Add Something Special To Every Dish For Every Occasion, From Classic Cooking … Chutneys Or Delicious Jams And Jellies.

By Catherine Atkinson, Christine France, Maggie Mayhew
ISBN: 1846810701
Publisher: Lorenz Books
Publication date: August 7, 2018
Binding: Hardcover
Estimated price: $8.99

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The Coffee Visionary: The Life and Legacy of Alfred Peet

By Jasper Houtman
ISBN: 1944903380
Publisher: Roundtree Press
Publication date: August 7, 2018
Binding: Hardcover
Estimated price: $20.95

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Chefs Eat Melts Too: A Pro’s Guide to Reinventing Your Hot Sandwich Game

By Darren Purchese
ISBN: 1743794592
Publisher: Hardie Grant
Publication date: August 7, 2018
Binding: Hardcover
Estimated price: $13.80

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Sandwiches Without Bread: 100 Low-Carb, Gluten-Free Options!

By Daria Polukarova
ISBN: 1510732365
Publisher: Skyhorse Publishing
Publication date: August 7, 2018
Binding: Hardcover
Estimated price: $12.32

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100 Desserts to Die for: Quick, easy, delicious recipes for the ultimate classics

By Trish Deseine
ISBN: 1743366949
Publisher: Murdoch Books
Publication date: August 1, 2018
Binding: Hardcover
Estimated price: $19.12

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The Seaweed Cookbook: A Guide to Edible Seaweeds and how to Cook with Them

By Caroline Warwick-Evans, Tim van Berkel
ISBN: 0754832872
Publisher: Lorenz Books
Publication date: August 7, 2018
Binding: Hardcover
Estimated price: $16.76

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Eat at Home Tonight: 101 Simple Busy-Family Recipes for Your Slow Cooker, Sheet Pan, Instant Pot, and More

By Tiffany King
ISBN: 0735291233
Publisher: WaterBrook
Publication date: August 7, 2018
Binding: Paperback
Estimated price: $14.42

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FOOD & WINE Best Potluck Recipes: 100+ Recipes to Share with Family and Friends

By The Editors of Food and Wine
ISBN: 0848759826
Publisher: Food & Wine
Publication date: August 3, 2018
Binding: Paperback
Estimated price: $8.96

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The Baking Cookbook for Teens: 75 Delicious Recipes for Sweet and Savory Treats

By Robin Donovan
ISBN: 1641521376
Publisher: Rockridge Press
Publication date: August 7, 2018
Binding: Paperback
Estimated price: $13.05

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Stephanie Tourles’s Essential Oils: A Beginner’s Guide: Learn Safe, Effective Ways to Use 25 Popular Oils; Make 100 Aromatherapy Blends to Enhance Health; Soothe Common Ailments and Promote Well-Being

By Stephanie L. Tourles
ISBN: 1612128742
Publisher: Storey Publishing, LLC
Publication date: August 7, 2018
Binding: Paperback
Estimated price: $11.97

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Ciderhouse Cookbook: 127 Recipes That Celebrate the Sweet, Tart, Tangy Flavors of Apple Cider

By Jonathan Carr, Nicole Blum, Andrea Blum
ISBN: 1612129404
Publisher: Storey Publishing, LLC
Publication date: August 7, 2018
Binding: Paperback
Estimated price: $13.00

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The Herbalist’s Happy Hour: Crafted Cocktails and Tapas from the garden

By Susan D Evans
ISBN: 1732264805
Publisher: Susan Evans
Publication date: August 1, 2018
Binding: Paperback
Estimated price: $16.50

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Little Kitchen of Horrors: Hideously Delicious Recipes That Disgust and Delight

By Ali Vega
ISBN: 151244894X
Publisher: Lerner Pub Group
Publication date: August 1, 2018
Binding: Paperback
Estimated price: $9.96

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Last-Minute Kitchen Secrets: 128 Ingenious Tips to Survive Lumpy Gravy, Wilted Lettuce, Crumbling Cake, and Other Cooking Disasters

By Joey Green
ISBN: 0912777583
Publisher: Chicago Review Press
Publication date: August 1, 2018
Binding: Paperback
Estimated price: $11.25

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Ultimate Book of Step-by-Step Cooking & Gardening Projects for Kids: The Best-Ever Book For Budding Gardeners And Super Chefs With 300 Things To Grow And Cook Yourself, Shown In Over 2300 Photographs

By Nancy McDougall, Jenny Hendy
ISBN: 0857237950
Publisher: Southwater
Publication date: August 7, 2018
Binding: Paperback
Estimated price: $11.26

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Cannabis and the Art of Infusion: An Elevated Cookbook

By Chef Ricky Flickenger
ISBN: 1732093806
Publisher: Evergreen Partner Group
Publication date: August 1, 2018
Binding: Paperback
Estimated price: $25.95

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Jewish Heritage Cookbook: A Fascinating Journey Through The Rich And Diverse History Of The Jewish Cuisine

By Marlena Spieler Sp
ISBN: 1844772756
Publisher: Southwater
Publication date: August 7, 2018
Binding: Paperback
Estimated price: $9.99

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