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This week’s new books in Cooking, Food and Wine

Here are this week’s new releases for the category ‘Cooking, Food and Wine’.

★ Our Staff Pick ★
The Campout Cookbook: Inspired Recipes for Cooking Around the Fire and Under the Stars

By Marnie Hanel, Jen Stevenson
ISBN: 1579657990
Publisher: Artisan
Publication date: May 29, 2018
Binding: Hardcover
Estimated price: $11.37

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Sameen Rushdie’s Indian Cookery

By Sameen Rushdie
ISBN: 1250102812
Publisher: Picador
Publication date: May 29, 2018
Binding: Hardcover
Estimated price: $9.00

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Aska

By Fredrik Berselius
ISBN: 0714875775
Publisher: Phaidon Press
Publication date: May 29, 2018
Binding: Hardcover
Estimated price: $36.59

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Feast: Food of the Islamic World

By Anissa Helou
ISBN: 0062363034
Publisher: Ecco
Publication date: May 29, 2018
Binding: Hardcover
Estimated price: $40.21

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Tahini and Turmeric: 101 Middle Eastern Classics–Made Irresistibly Vegan

By Ruth Fox, Vicky Cohen
ISBN: 0738220108
Publisher: Da Capo Lifelong Books
Publication date: May 29, 2018
Binding: Hardcover
Estimated price: $17.80

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Japanese Whisky: The Ultimate Guide to the World’s Most Desirable Spirit with Tasting Notes from Japan’s Leading Whisky Blogger

By Brian Ashcraft, Yuji Kawasaki
ISBN: 4805314095
Publisher: Tuttle Publishing
Publication date: May 29, 2018
Binding: Hardcover
Estimated price: $12.06

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The Indian Vegetarian Cookbook

By Pushpesh Pant
ISBN: 0714876410
Publisher: Phaidon Press
Publication date: May 25, 2018
Binding: Hardcover
Estimated price: $25.51

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The New Charleston Chef’s Table: Extraordinary Recipes From the Heart of the Old South

By Holly Herrick
ISBN: 1493029339
Publisher: Globe Pequot Press
Publication date: May 25, 2018
Binding: Hardcover
Estimated price: $21.27

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Love, Laughter, and Rhubarb

By Tinky Weisblat
ISBN: 0974274119
Publisher: Merry Lion Press
Publication date: May 26, 2018
Binding: Hardcover
Estimated price: $22.95

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Eggs

By Michel Roux
ISBN: 1787131149
Publisher: Quadrille Publishing
Publication date: May 29, 2018
Binding: Hardcover
Estimated price: $16.85

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Beer and Food Matching: Bringing together the finest food and the best craft beers in the world

By Mark Dredge
ISBN: 1911026496
Publisher: Dog n Bone
Publication date: May 29, 2018
Binding: Hardcover
Estimated price: $9.70

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The Complete Meal Prep Cookbook: Quick, Healthy and Delicious Recipes for Rapid Weight loss

By Richard B. Jones
ISBN: 1983009520
Publisher: Independently published
Publication date: May 27, 2018
Binding: Paperback
Estimated price: $6.99

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Keto for Life: Look Better, Feel Better, and Watch the Weight Fall off with 160+ Delicious High-Fat Recipes

By Mellissa Sevigny
ISBN: 1628602899
Publisher: Victory Belt Publishing
Publication date: May 29, 2018
Binding: Paperback
Estimated price: $22.24

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The Easy Heart Healthy Cookbook for Slow Cookers: 130 Prep-and-Go Low-Sodium Recipes

By Nicole R. Morrissey MS RD BC-ADM
ISBN: 1641520868
Publisher: Rockridge Press
Publication date: May 29, 2018
Binding: Paperback
Estimated price: $11.24

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Eating My Way Through Italy: Heading Off the Main Roads to Discover the Hidden Treasures of the Italian Table

By Elizabeth Minchilli
ISBN: 1250133041
Publisher: St. Martin’s Griffin
Publication date: May 29, 2018
Binding: Paperback
Estimated price: $17.05

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Hamburger America: A State-By-State Guide to 200 Great Burger Joints

By George Motz
ISBN: 076246206X
Publisher: Running Press Adult
Publication date: May 29, 2018
Binding: Paperback
Estimated price: $14.03

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Fix, Freeze, Feast, 2nd Edition: The Delicious, Money-Saving Way to Feed Your Family; Stock Your Freezer with Ready-to-Cook Meals; 150 Recipes

By Kati Neville, Lindsay Ahrens
ISBN: 1612129285
Publisher: Storey Publishing, LLC
Publication date: May 29, 2018
Binding: Paperback
Estimated price: $13.26

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Sedona’s Rene at Tlaquepaque: The Chef’s Secret Recipes

By Walter Paulson
ISBN: 0999811800
Publisher: Sedona Publishing
Publication date: May 24, 2018
Binding: Paperback
Estimated price: $30.00

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Baking For Stress: A basic cookbook to introduce anyone to the kitchen

By Isabella Siewert
ISBN: 1982908327
Publisher: Independently published
Publication date: May 25, 2018
Binding: Paperback
Estimated price: $8.00

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