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This week’s new books in Cooking, Food and Wine

Here are this week’s new releases for the category ‘Cooking, Food and Wine’.

★ Our Staff Pick ★
What’s Gaby Cooking: Everyday California Food
Stores: USA | Kindle

By Gaby Dalkin
ISBN: 1419728946
Publisher: Abrams
Publication date: April 17, 2018
Binding: Hardcover
Estimated price: $19.31

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At Home with Natalie: Simple Recipes for Healthy Living from My Family’s Kitchen to Yours
Stores: USA | Italy | Kindle

By Natalie Morales
ISBN: 0544974492
Publisher: Houghton Mifflin Harcourt
Publication date: April 17, 2018
Binding: Hardcover
Estimated price: $19.98

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Kintsugi Wellness: The Japanese Art of Nourishing Mind, Body, and Spirit
Stores: USA | Kindle

By Candice Kumai
ISBN: 0062669850
Publisher: Harper Wave
Publication date: April 17, 2018
Binding: Hardcover
Estimated price: $13.20

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Buttermilk Graffiti: A Chef’s Journey to Discover America’s New Melting-Pot Cuisine
Stores: USA | Kindle

By Edward Lee
ISBN: 1579657389
Publisher: Artisan
Publication date: April 17, 2018
Binding: Hardcover
Estimated price: $18.58

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Korean BBQ: Master Your Grill in Seven Sauces
Stores: USA | Kindle

By Bill Kim, Chandra Ram
ISBN: 0399580786
Publisher: Ten Speed Press
Publication date: April 17, 2018
Binding: Hardcover
Estimated price: $15.00

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The Berkeley Bowl Cookbook: Recipes Inspired by the Extraordinary Produce of California’s Most Iconic Market
Stores: USA | Kindle

By Laura McLively
ISBN: 1941529968
Publisher: Parallax Press
Publication date: April 17, 2018
Binding: Hardcover
Estimated price: $22.69

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Booze & Vinyl: A Spirited Guide to Great Music and Mixed Drinks
Stores: USA | Kindle

By André Darlington, Tenaya Darlington
ISBN: 0762463473
Publisher: Running Press Adult
Publication date: April 17, 2018
Binding: Hardcover
Estimated price: $16.00

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The Curry Guy: Recreate Over 100 of the Best Indian Restaurant Recipes at Home
Stores: USA

By Dan Toombs
ISBN: 1787131432
Publisher: Quadrille Publishing
Publication date: April 17, 2018
Binding: Hardcover
Estimated price: $14.64

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Homebrew World: Discover the Secrets of the World’s Leading Homebrewers
Stores: USA

By Joshua M. Bernstein
ISBN: 1454920734
Publisher: Sterling Epicure
Publication date: April 17, 2018
Binding: Hardcover
Estimated price: $17.77

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Bistro: Classic French Comfort Food
Stores: USA

By Alain Ducasse
ISBN: 0847860248
Publisher: Rizzoli
Publication date: April 17, 2018
Binding: Hardcover
Estimated price: $22.29

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Mowgli Street Food: Stories and recipes from the Mowgli Street Food restaurants
Stores: USA | Italy | Kindle

By Nisha Katona
ISBN: 1848993269
Publisher: Nourish
Publication date: April 17, 2018
Binding: Hardcover
Estimated price: $17.36

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The Hot Brown: Louisville’s Legendary Open-Faced Sandwich
Stores: USA | Italy | Kindle

By Albert W. A. Schmid
ISBN: 1684350050
Publisher: Red Lightning Books
Publication date: April 13, 2018
Binding: Hardcover
Estimated price: $9.55

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Pidapipo: Gelato Eight Days a Week
Stores: USA | Italy

By Lisa Valmorbida
ISBN: 1743793367
Publisher: Hardie Grant
Publication date: April 17, 2018
Binding: Hardcover
Estimated price: $21.66

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Chef Matt’s Pleasing to the Eye
Stores: USA | Italy

By Matthew Adams
ISBN: 1984514687
Publisher: Xlibris Us
Publication date: April 11, 2018
Binding: Paperback
Estimated price: $23.94

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The Madiba Appreciation Club: A Chef’s Story
Stores: USA | Italy

By Brett Ladds
ISBN: 1868428664
Publisher: Jonathan Ball Publishers
Publication date: April 16, 2018
Binding: Paperback
Estimated price: $20.50

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Southern Modified
Stores: USA

By Denise Boutte, Chef Jernard Wells
ISBN: 1546231250
Publisher: Authorhouse
Publication date: April 13, 2018
Binding: Paperback
Estimated price: $18.08

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Multicooker Perfection: Cook It Fast or Cook It Slow-You Decide
Stores: USA | Kindle

By Editors at America’s Test Kitchen
ISBN: 1945256281
Publisher: America’s Test Kitchen
Publication date: April 17, 2018
Binding: Paperback
Estimated price: $14.59

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Siriously Delicious: 100 Nutritious (and Not So Nutritious) Simple Recipes for the Real Home Cook
Stores: USA | Italy | Kindle

By Siri Daly
ISBN: 0848755804
Publisher: Oxmoor House
Publication date: April 17, 2018
Binding: Paperback
Estimated price: $17.56

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Dinner Illustrated: 175 Meals Ready in 1 Hour or Less
Stores: USA | Kindle

By Editors at America’s Test Kitchen
ISBN: 1945256303
Publisher: America’s Test Kitchen
Publication date: April 17, 2018
Binding: Paperback
Estimated price: $21.17

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The Homesteader’s Herbal Companion: The Ultimate Guide to Growing, Preserving, and Using Herbs
Stores: USA | Kindle

By Amy K. Fewell
ISBN: 1493034154
Publisher: Lyons Press
Publication date: April 15, 2018
Binding: Paperback
Estimated price: $15.46

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The Pesto Cookbook: 116 Recipes for Creative Herb Combinations and Dishes Bursting with Flavor
Stores: USA | Kindle

By Olwen Woodier
ISBN: 1612127657
Publisher: Storey Publishing, LLC
Publication date: April 17, 2018
Binding: Paperback
Estimated price: $11.74

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Eat Mesquite and More: A Cookbook for Sonoran Desert Foods and Living
Stores: USA

By Desert Harvesters
ISBN: 0692938745
Publisher: Rainsource Press
Publication date: April 16, 2018
Binding: Paperback
Estimated price: $25.49

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Char-Broil Great Book of Grilling: 300 Tasty Recipes for Every Meal: Delicious Appetizers, Meat, Veggies & More Over 300 Mouthwatering Photos & Easy-to-Make Recipes for Your Grill
Stores: USA

By Editors of Creative Homeowner
ISBN: 1580118011
Publisher: Creative Homeowner
Publication date: April 15, 2018
Binding: Paperback
Estimated price: $17.80

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The Classic Hoosier Cookbook
Stores: USA | Kindle

By Editors at Quarry Books
ISBN: 0253033438
Publisher: Quarry Books
Publication date: April 15, 2018
Binding: Paperback
Estimated price: $12.11

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Cook With Love: The Pete Evans Collection
Stores: USA

By Pete Evans
ISBN: 1760527726
Publisher: Murdoch Books
Publication date: April 17, 2018
Binding: Paperback
Estimated price: $24.99

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